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In the Nuba Hills, on the frontiers of the Islamic Sudan, a dynasty of Muslim warrior kings arose in the eighteenth century. Their kingdom, Taqali, survived as an independent state, resisting conquest by larger empires, and coming under external control only during the twentieth century. Janet Ewald has written the first comprehensive account of the origins and development of the Taqali kingdom. Ewald shows how events originating far beyond the Taqali massif allowed local Muslim soldiers to become kings of the Taqali in the eighteenth century and then to hold on to their power. But the nature of that power was shaped by the highland farmers who stubbornly and largely successfully resisted the efforts of the kings to parlay their control over the means of production. In this struggle religion became an ideological weapon on both sides, as the Taqali farmers asserted their local beliefs against their Muslim rulers. Political confrontations also bore unintended economic consequences. Ewald's account of Taqali challenges current views on the impact of Islam, merchant capitalism, and Egyptian military administration in nineteenth-century Sudan.
This book collects all the latest technologies with their implications on the global rice cultivation. It discusses all aspects of rice production and puts together the latest trends and best practices in the rice production. Rice is produced and consumed worldwide and especially an important crop for Asia. It is a staple food in majority of population living is this continent which distinguishes this from rest of the world. Climatic fluctuations, elevated concentrations of carbon dioxide, enhanced temperature have created extreme weather conditions for rice cultivation. Also, increasing pest attacks make situation complicated for the farmers. Therefore, rice production technology also has to be adjusted accordingly. This book is of interest to teachers, researchers, plant biotechnologists, pathologists, agronomists, soil scientists, food technologists from different part of the globe. Also, the book serves as additional reading material for students of agriculture, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read
Under ongoing climate change, natural and cultivated habitats of major food crops are being continuously disturbed. Such condition accelerates to impose stress effects like abiotic and biotic stressors. Drought, salinity, flood, cold, heat, heavy metals, metalloids, oxidants, irradiation etc. are important abiotic stresses; and diseases and infections caused by plant pathogens viz. fungal agents, bacteria and viruses are major biotic stresses. As a result, these harsh environments affect crop productivity and its biology in multiple complex paradigms. As stresses become the limiting factors for agricultural productivity and exert detrimental role on growth and yield of the crops, scientists ...
This volume deals with the numerous grammatical passages included in the voluminous Kitāb al-‘Ayn, the earliest Arabic dictionary (8th century). This material is isolated and classified according to its various grammatical categories and then analyzed, taking due account of the current knowledge of the state of Arabic grammar in its early stage of development. The much disputed attribution of Kitāb al-‘Ayn to h̬alīl b. Aḥmad is reconsidered from the vantage point of this grammatical material. This reconsideration involves a critical study of the vast medieval literature about ̬alīl's personality and the question of attribution of this early Arabic dictionary. In addition to the author's analysis, the volume includes an appendix with citations of the original grammatical passages of this dictionary with useful indices.
English translations of modern legal documents from the Judean Desert cast light on the Islamization of the tribal customary law in the tribal judge s precinct. This book is intended for students of Islamic law, of customary law and comparative law, legal, social and economic historians, and Arabists.
The Ayyubid and Mamluk periods were two of the most intellectually vibrant in Islamic history. Megan H. Reid's book, which traverses three centuries from 1170 to 1500, recovers the stories of medieval men and women who were renowned not only for their intellectual prowess but also for their devotional piety. Through these stories, the book examines trends in voluntary religious practice that have been largely overlooked in modern scholarship. This type of piety was distinguished by the pursuit of God's favor through additional rituals, which emphasized the body as an instrument of worship, and through the rejection of worldly pleasures, and even society itself. Using an array of sources including manuals of law, fatwa collections, chronicles, and obituaries, the book shows what it meant to be a good Muslim in the medieval period and how Islamic law helped to define holy behavior. In its concentration on personal piety, ritual, and ethics the book offers an intimate perspective on medieval Islamic society.
This is the first detailed analysis of an immensely popular 13th c. Arabic guide for pharmacists, from a time in which Jewish physicians and pharmacists worked alongside Muslim and Christian practioners. "Minh j al-dukk n" ("How to manage a pharmacy"), by Ab l-Mun al-K h n al- A r (fl. 1260) is the first attempt to explore the full spectrum of pharmacy in the medieval Arabic world: identification of the materia medica and methods of preparation; pharmacy's place within the sciences and particularly its relationship with medicine; the social position of the pharmacist and his role in the marketplace and the hospital; the economics of pharmacy; legal aspects of pharmacy; and the image of the pharmacist in literature and drama. The result is a full and nuanced picture of a section of society usually invisible.