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100 Paintings from the Collections of the National Trust
Presented in a beautiful gift format, this engaging book aims to introduce to a general audience the National Trust's vast collection of paintings through a selection of 100 important examples from the 14th to the 20th centuries. Paintings displayed in properties now cared for by the National Trust across England, Wales and Northern Ireland amount to one of the finest collections of historic fine art in the world. Indeed, many National Trust houses should perhaps be considered miniature 'National Galleries' for their counties as they display works by some of the most renowned European artists of all time including Titian, El Greco, Holbein, Rubens, van Dyck, Rembrandt, Velázquez, Gainsborough, Reynolds, Canaletto, Hogarth, Stubbs, Angelica Kauffman, Edward Burne-Jones, James Tissot, Max Ernst, Vanessa Bell, Barbara Hepworth and Stanley Spencer, to name but a few. Selected by National Trust curators from over 13,000 works, the 100 paintings showcased in this book are arranged chronologically, each accompanied by an illuminating, easy-to-read caption. The book ends with a handy glossary of terms and a list of National Trust properties that house important paintings.
125 Treasures from the Collections of the National Trust
Presented in a beautiful gift format and filled with a wealth of new photography, this engaging book aims to introduce to a general audience the National Trust's vast collections - a treasure chest of history. Arranged chronologically, starting with Roman sculpture and ending with 20th-century design, it focuses on museum-quality objects as well as important examples of decorative arts, furniture, textiles, books and items with fascinating stories behind them. Selected by the National Trust's curators from more than 1.5 million objects in its collections, the featured highlights include an ancient-Egyptian obelisk; Cardinal Wolsey's purse; the first English globe; one of the earliest survivi...
William Morris and his Palace of Art
William Morris and his Palace of Art is a comprehensive new study of Red House, Bexleyheath; the only house commissioned by William Morris and the first independent architectural work of his close friend, Philip Webb. Morris moved in to Red House as an ebullient young man of 26, with an independent income and a head brimming with ideas and the persistent question of ‘how best to live? Red House, together with its Pre-Raphaelite garden, stands as the physical embodiment of his exuberant spirit, youthful ambition, passionate medievalism, creativity and great sense of possibility. For five intense years from 1860–5, it was a place of halcyon days – happy family life, loyal friendship, goo...
The National Trust Manual of Housekeeping
This fully revised edition of the National Trust Manual of Housekeeping is essential reading for all those interested in the care of historic houses and their collections. It gives practical guidance on how to care for fragile interiors, maintain decorative fixtures and fittings and how to display furnishings and objects within their historic context. It also includes the latest thinking on housekeeping theory and practice. In particular, the Manual highlights the ways in which preventative conservation measures can help reduce the need for expensive repair to collections at a later date. It also explains how to strike the balance between the care and display of historic interiors and the...
The National Trust Book of Scones
Sarah Merker brings you 50 scone recipes from the National Trust. History is best enjoyed with a scone, as everyone who’s visited a National Trust house knows. This book brings you the best of both. Scone obsessive Sarah Merker has gathered 50 – yes 50 – scone recipes from National Trust experts around the country. And she’s written a quirky guide to 50 National Trust places to delight and entertain you while you bake or eat those blissful treats. Eccentric owners, strange treasures, obscure facts – it's all here. Whip up a Triple Chocolate scone while you read about the mechanical elephants at Waddesdon Manor. Or savour an Apple & Cinnamon scone while you absorb the dramatic love life of Henry Cecil of Hanbury Hall. Marvel at a Ightham Mote's Grade 1 listed dog kennel while you savour a Cheese, Spring Onion and Bacon scone. 50 of the best scones in history. And 50 of the best places to read about. You’ll never need to leave the kitchen again.
The Country House Library
Beginning with new evidence that cites the presence of books in Roman villas and concluding with present day vicissitudes of collecting, this generously illustrated book presents a complete survey of British and Irish country house libraries. Replete with engaging anecdotes about owners and librarians, the book features fascinating information on acquisition bordering on obsession, the process of designing library architecture, and the care (and neglect) of collections. The author also disputes the notion that these libraries were merely for show, arguing that many of them were profoundly scholarly, assembled with meticulous care, and frequently used for intellectual pursuits. For those who love books and the libraries in which they are collected and stored, The Country House Library is an essential volume to own.
Technology in the Country House
Brings together research on the introduction of domestic technologies into country houses and their estates.
Silver for Entertaining
One of the most important collections of eighteenth-century silver in Europe is to be found at Ickworth House in Suffolk. It extends to nearly a thousand pieces, is of the highest quality, style and exuberance of form and survives virtually intact along with extensive and previously untapped archival evidence of its commissioning and use, and of the diplomatic, political and court appointments of its principal patron, George William Hervey, 2nd Earl of Bristol (1721-75). The finest London makers of the time are represented including Paul de Lamerie, Paul Crespin and, in particular, Frederick Kandler, and it also contains a significant quantity of continental pieces, commissioned contemporane...
The National Trust Cookbook
The National Trust has nearly 200 cafes, and in 2014 they served 3.2 million cups of tea, 2.68 million home-made cakes and more than 600,000 soups. In this cookbook, the National Trust share their hugely popular, tried-and-tested dishes so you can cook your favourites at home. There are over 100 recipes for British seasonal dishes, ranging from classics like Steak and Ale Pie to to newer favourites like Pumpkin Pearl Barley Risotto and Vegetable Tagine. Desserts range from scones (of which the NT sell millions and particularly pride themselves) to Ginger and Satsuma cake and Orange and Poppyseed cake. Many of the recipes use ingredients sourced from the NT's kitchen gardens and farms – and so make the most of the fresh summer peas or autumnal squashes. The book also features recipes that are linked to NT places, such as the hearty beef stew enjoyed by Churchill at Chartwell, Agatha Christie's favourite Lobster Bisque which she ate at Greenway, or the Plum Cake recipe handed down to Beatrix Potter from her mother.
National Trust Book of Baking
A new edition of Sybil Kapoor's classic 2012 book for the National Trust. Baking is one of life's great pleasures. In the new edition of this beautiful cookery book Sybil Kapoor brings together an inspiring collection of baking recipes, both sweet and savoury. A baker’s bible from a much-loved expert in the field, this broad book draws on the best of Britain’s baking heritage. Delve into Britain’s delicious and deservedly famous repertoire of cakes, pastries, savoury bakes and bread and learn how best to use fresh seasonal produce to create perfect bakes. From Blackcurrant Meringue Pie to Seville Orange Crunch Cake, Olive and Onion Scones and Nectarine Slice to Apricot Creams and Chocolate Pear Cake, this book is a treasury of wonderfully British bakes.
