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EVERYTHING YOU EVER WANTED TO KNOW ABOUT THE MURCIA REGION! Full of useful tips straight from a British couple who now call this region their home. Let Debbie and Marcus be your guides as they share their love for Murcia, its people and its surrounds with intimate details, personal stories and hot tips for visitors, home buyers and new natives alike. This third edition has been carefully revised and is packed full of 300% more information including all town guides and selected maps. Going Native in Murcia - the most comprehensive guide in print - is now even better.
When filmmaker Carlos Saura was a young man, he desired to create a book about his native Spain that would transgress the propaganda imagery of the Franco regime. He strove to depict his country as seen through his camera when 0he set out on a journey through Andalusia and central Spain in his Fiat 600 in the late 1950s. The trip left a deep impression on his first documentary film, “Cuenca” (1958). Since his youth Saura has been fascinated not only by the process of photographing but also by its technology, as demonstrated by his museum-quality collection of hundreds of historical and self-made cameras. Torn between the two media at the beginning of his career, Saura eventually chose to become a 0filmmaker but has continued to take photographs. España años 50 offers a comprehensive insight into Saura’s photography with a focus on his black-and-white work of the 1950s: compelling images of landscapes, villages, bullfights 0and people of another era. Photographs of Saura’s diploma film project, “La Tarde de Domingo” (1957), are also present in the book, making it the definitive representation of his photographic oeuvre.
Juan de Valdés played a pivotal role in the febrile atmosphere of sixteenth-century Italian religious debate. Fleeing his native Spain after the publication in 1529 of a book condemned by the Spanish Inquisition, he settled in Rome as a political agent of the emperor Charles V and then in Naples, where he was at the centre of a remarkable circle of literary and spiritual men and women involved in the religious crisis of those years, including Peter Martyr Vermigli, Marcantonio Flaminio, Bernardino Ochino and Giulia Gonzaga. Although his death in 1541 marked the end of this group, Valdés’ writings were to have a decisive role in the following two decades, when they were sponsored and diff...
Americans have fallen in love with Spanish food in recent years, and no one has done more to play matchmaker than the award-winning chef José Andrés. In this irresistible companion volume to his public television show Made in Spain, José reminds us—in the most alluring and delicious way—that the food of his native Spain is as varied and inventive as any of the world’s great cuisines. To prove it, José takes us on a flavorful tour of his beloved homeland, from Andalucía to Aragón. Along the way, he shares recipes that reflect not just local traditions but also the heart and soul of Spain’s distinctive cooking. In the Basque Country, we discover great fish dishes and the haute cu...
Isaac Albéniz is one of the most important figures in the history of Spanish music. A legendary child prodigy, he went on to become one of the leading concert pianists of his generation in Europe. However, he aspired to compose music rooted in the folklore of his native Spain, contributing seminal masterpieces that defined the sound of Spanish art music in the 20th century and served as an inspiration to his most eminent successors. This annotated bibliography and research guide provides an up-to-date and thorough presentation of all the sources any aficionado, performer, or scholar would need to deepen his or her understanding of this fascinating pianist and composer.
Trained pastry chef, blogger, and mother of two Aran Goyoaga turned to gluten-free cooking when she and her children were diagnosed with gluten intolerance. Combining the flavors of her childhood in Bilbao, Spain, with unique artistry and the informal elegance of small-plate dining, Aran has sacrificed nothing. Dishes range from soups and salads to savory tarts and stews to her signature desserts. With delicate, flavorful, and naturally gluten-free recipes arranged by season, and the author's gorgeously sun-filled food photography throughout, Small Plates and Sweet Treats will bring the magic of Aran's home to yours. Fans of Cannelle et Vanille, those with gluten allergies, and cookbook enthusiasts looking for something new and special will all be attracted to this breathtaking book.
“An engrossing, suspenseful family saga filled with unpredictable twists and turns.” —Chanel Cleeton, New York Times bestselling author of Next Year in Havana “With an equal mix of historical fiction, dramatic family conflict, and mystery, this tale should please fans of Christina Baker Kline, Lisa Wingate, and Kate Quinn.” —Booklist The Washington Post Books to Read Now | Ms. Magazine Reads for the Rest of Us | Bustle Most Anticipated Books | PopSugar Best Books | BiblioLifestyle Most Anticipated Historical Fiction Books | Book Riot Book Recommendations | Finer Things Book Lover Gifts They’ll Actually Love Perfect for fans of Julia Alvarez and Silvia Moreno-Garcia, this exhila...
Following the multi-award winning title 'MoVida', chef and restaurateur Frank Camorra returns to his native Spain in this companion book. In 'MoVida Rustica', Frank delivers many traditional as well as innovative recipes that are inspired by his travels but perfected for the home cook. From the nation's bustling capital Madrid and Basque seaside towns to rustic Andalucia with its Sherry Triangle, 'MoVida Rustica' highlights the pillars of Spanish cooking, and the culture in which the food is grown, prepared and eaten. Get to know matriarch Herminda, stroll across the Santiago Market and visit the kitchen gardens of Salamanca to understand what defines traditional Spanish food.
Captured in colorful, jewel-toned paintings and witty wording, the tale of the search for the lost city of gold is retold in this classic edition perfect for parents and children to share.
Achieve your goals and crush procrastination with these practical personal development strategies based on the hit podcast Tiny Leaps, Big Changes by Gregg Clunis. In today's world, we are constantly overloaded with positive messages, such as "follow your passion," or "dream big," that are supposed to spark change and accomplishments in our lives. But why doesn't anyone ever give practical advice on how exactly to achieve those lofty goals' Tiny Leaps, Big Changes explores the reality behind personal development-that all big changes come from the small decisions we make every day. Using scientific and psychological research, Gregg Clunis shows you what hidden factors drive our behavior and gives you the tools to form helpful, daily habits to accomplish your goals. After reading Tiny Leaps, Big Changes, you'll know how to crush procrastination, double your productivity, and lessen the gap between what you want for your life and how you get it.