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The History of Mexico
The History of Mexico: From Pre-Conquest to Present traces the last 500 years of Mexican history, from the indigenous empires that were devastated by the Spanish conquest through the election of 2006 and its aftermath. The book offers a straightforward chronological survey of Mexican history from the pre-colonial times to the present, and includes a glossary as well as numerous tables and images for comprehensive study. In lively and engaging prose, Philip Russell guides readers through major themes that still resonate today including: The role of women in society Environmental change The evolving status of Mexico’s indigenous people African slavery and the role of race Government economic policy Foreign relations with the United States and others The companion website provides many useful student tools including multiple choice questions, extra book chapters, and links to online resources, as well as digital copies of the maps from the book. For additional information and classroom resources please visit The History of Mexico companion website at www.routledge.com/textbooks/russell.
Que Vivan Los Tamales!
Connections between what people eat and who they are--between cuisine and identity--reach deep into Mexican history, beginning with pre-Columbian inhabitants offering sacrifices of human flesh to maize gods in hope of securing plentiful crops. This cultural history of food in Mexico traces the influence of gender, race, and class on food preferences from Aztec times to the present and relates cuisine to the formation of national identity. The metate and mano, used by women for grinding corn and chiles since pre-Columbian times, remained essential to preparing such Mexican foods as tamales, tortillas, and mole poblano well into the twentieth century. Part of the ongoing effort by intellectuals and political leaders to Europeanize Mexico was an attempt to replace corn with wheat. But native foods and flavors persisted and became an essential part of indigenista ideology and what it meant to be authentically Mexican after 1940, when a growing urban middle class appropriated the popular native foods of the lower class and proclaimed them as national cuisine.
The Others
The Others reconstructs the history of migration and naturalization of foreigners in Mexico during the first half of the twentieth century. Despite never receiving large influxes of foreigners, paradoxically Mexico has applied particularly tight controls on migration and naturalization. Why did it choose to limit the arrival of foreigners when their numbers were so low as a proportion of the total population? In a nation riven by ethnic prejudices and with post-revolutionary governments swift to criticize racial discrimination, what can explain the strong racialization of naturalization and migration policies? First published in Spanish, this award-winning book sheds light on the origins of ...
Current Catalog
First multi-year cumulation covers six years: 1965-70.
Guardians of Discourse
During Porfirio Díaz’s thirty-year rule, Mexico dealt with the press in disparate ways in hopes of forging an informed and, above all, orderly citizenry. Even as innumerable journalists were sent to prison on exaggerated and unfair charges of defamation or slander, Díaz’s government subsidized multiple newspapers to expand literacy and to aggrandize the image of the regime. In Guardians of Discourse Kevin M. Anzzolin analyzes the role and representation of journalism in literary texts from Porfirian Mexico to argue that these writings created a literate, objective, refined, and informed public. By exploring works by Porfirian writers such as Emilio Rabasa, Ángel del Campo, Rafael Delg...
The Return of the Native
The Return of the Native offers a look at the role of preconquest peoples such as the Aztecs and the Incas in the imagination of Spanish American elites in the first century after independence.
Latin American Positivism
"Latin American Positivism: Theory and Practice" examines the role of positivism in the intellectual and political life of three major nations: Colombia, Brazil, and M xico. In doing so, the authors first focus on the intellectual linkages and distinctions between Latin American positivists and their European counterparts. Also, they examine the impact of positivist theory on the political cultures of these nations and the more significant impact of the political and socio-economic cultures of those states upon positivist thought. Rather than asserting that the positivist movement was a moving force that reformatted many Latin American modalities, the authors demonstrate that the dynamics of nineteenth- and twentieth-century Latin American societies altered positivism to a greater extent that the positivists altered these nations.
