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Diet, Nutrition, and Foodways on the North Coast of Peru
This book synthesizes in-depth bioarchaeological research into diet, subsistence regimes, and nutrition—and corresponding insights into adaptation, suffering, and resilience—among indigenous north-coastal Peruvian communities from early agricultural through European colonial periods. The Spanish invasion and colonization of Andean South America left millions dead, landscapes transformed, and traditional ways of life annihilated. However, the nature and magnitude of these changes were far from uniform. By the time the Spanish arrived, over four millennia of complex societies had emerged and fallen, and in the 16th century, the region was home to the largest and most expansive indigenous e...
Colonial and Postcolonial South Asia
Much of East Asia and Southeast Asia were unaffected by colonialism until the 19th century, when European nations, the United States, and Japan spread their influence and control throughout the continent of Asia. This resource traces the impact of foreign rule on the region, gaining insight into the many wars and policies that affected the local people, economy, and society. Though most of the modern-day countries of East and Southeast Asia gained independence in the wake of World War II, when Japan was defeated and the Allied powers began to lose control of their colonies, the impact of colonialism lingers on.
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