Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Nanotechnology-Based E-Noses
Nanotechnology-based E-Noses reviews advances in nanomaterials and their modification for use in e-sensors. "E-noses" or "electronic sensors" are emerging as advanced technologies for the fast detection of chemicals, gases, and explosives. The concept behind the "e-nose" is similar to the capability of humans and dogs in detecting materials based on odors. Nanomaterials can be used for e-nose technologies but their properties must be modified to make them effective sensors. The sensing capability and performance of these materials depend on several factors, such as morphology, dopants, microadditives, design of sensors, phase, and structure of the nanomaterials. Theoretical understanding of ...
Competitive Agriculture
This book “Competitive Agriculture” is culmination of tireless effort for the benediction of students, graduates and faculties in the satire of agriculture and allied sectors. It consists of totally around eighteen units which includes Importance of Agriculture, Agronomy and Agrometeorology, Plant Breeding and Genetics, Soil Science and Agricultural Chemistry, Agricultural Entomology, Plant Pathology, Agricultural Microbiology, Crop Physiology, Seed Science and Technology, Agricultural Biotechnology, Agricultural Economics, Finance and Agricultural Business, Agricultural Marketing and Intelligence, Agricultural Extension and Rural Sociology, Horticulture, Forestry, Farm Machinery and Renewable energy, Livestock and Poultry rearing. Each unit has different chapters embodied according to the respective course content of ICAR syllabus. This compilation of question bank is highly useful in preparation for Central and State Public Service Commission examinations, Forestry examinations, ARS, ICAR-NET, Post graduate entrance examinations and all other competitive examinations.
Competitive Seed Science And Technology
The book Competitive Seed Science and Technology deals with fill in the blanks, true or false, match the following, one word answers and at a glance in each chapter. There are 14 chapters in floral and seed biology, 52 chapters in seed production technology, six in seed processing, 18 in seed production, five in seed storage, four in seed health and two in seed industry and marketing. At a glance is a summary of key points of a chapter which may be highly useful for the students, graduates, teachers and readers. Students and graduates of Seed Science and Technology and Plant Sciences appearing for ARS, NET, BANK EXAMS, PUBLIC SERVICE COMMISSIONS and HIGHER EDUCATION will get benefit by reading this book.
Inorganic Thermoelectric Materials
Inorganic Thermoelectric Materials reviews the important new families of advanced materials that have emerged and taken the field beyond the long-standing focus on traditional thermoelectric materials.
Fenugreek
For many centuries, fenugreek has been one of the most popular spices and vegetables serving as an integral part of culinary practices across many cultures. Fenugreek contains exceptional nutritional and medicinal properties, but scientific evidence for its potential health benefits has been considerably understudied and is beginning to grow. This book is a comprehensive compilation and documentation on the scientific profile of fenugreek and its phytoconstituents, including their most known applications and health benefits. It features a wide range of chapters written by highly experienced academics and industrial professionals. Topics cover applications of fenugreek including information o...
Bayesian Models of Perception and Action
An accessible introduction to constructing and interpreting Bayesian models of perceptual decision-making and action. Many forms of perception and action can be mathematically modeled as probabilistic—or Bayesian—inference, a method used to draw conclusions from uncertain evidence. According to these models, the human mind behaves like a capable data scientist or crime scene investigator when dealing with noisy and ambiguous data. This textbook provides an approachable introduction to constructing and reasoning with probabilistic models of perceptual decision-making and action. Featuring extensive examples and illustrations, Bayesian Models of Perception and Action is the first textbook to teach this widely used computational framework to beginners. Introduces Bayesian models of perception and action, which are central to cognitive science and neuroscience Beginner-friendly pedagogy includes intuitive examples, daily life illustrations, and gradual progression of complex concepts Broad appeal for students across psychology, neuroscience, cognitive science, linguistics, and mathematics Written by leaders in the field of computational approaches to mind and brain
Herbs, Spices and Their Roles in Nutraceuticals and Functional Foods
Herbs, Spices and Their Roles in Nutraceuticals and Functional Foods gives an overview of the many pharmacological activities associated with herbs and spices, including detailed coverage on their mechanisms and formulations for the food industry. Chapters focus on key ingredients such as Curcuma longa, Piper Nigrum and Trigonella foenum-graecum, with contributors across the globe providing the latest research and advances for each. This is an essential read for scientists who want to understand the fundamental mechanisms behind the bioactive compounds within herbs and spices. The numerous phytochemicals present in plant extracts have multiple pharmacological activities so there is extensive research into new bioactive compounds. The pharmacological activities of herbs and spices have been thoroughly investigated, and it is crucial that the latest research is organized into a comprehensive resource. Presents chapters that are organized by specific herb or spice, providing comprehensive coverage of mechanism and innovative formulations Provides in-depth analysis of multiple pharmacological activities Includes detailed coverage surrounding the food industry
