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Life interruptions come in many forms; illness, divorce, job loss, death. After the upheaval of an unexpected divorce in 1995 I thought, "well, thank goodness that's over." I can learn the lesson, collect the badge, dust myself off and move on. Surely the worst was behind me, with clear sailing and happiness ahead. Little did I know, the worst was yet to come. I was still to experience an unexpected job loss, multiple relocations, and an immersion into the world of addiction with encounters I had no way of preparing for. From arrests, overdoses, homelessness, and the death of my son, the fight against hopelessness was a daily battle. When my daughter spiraled out of control with her own substance use, it seemed all was lost. Going to war against the disease that threatened to devour my family taught me the true meaning of resilience, unconditional love, and finding new meaning in the midst of devastating loss.
"Wild Wines" was written to revive age-old winemaking techniques so that readers can create delicious organic wines at home. Every aspect of winemaking is explained in detail, and is followed by more than 75 wild wine recipes that use fruits, flowers, roots, or leaves.
The loss of a marriage. The disruption of life plans. A family torn apart by the disease of addiction. The death of a son. Secrets, Scars and Heart Shaped Jars is the story of one woman's resilience in the face of heartbreak and hope.
Create your own delicious liqueurs. Pattie Vargas and Richard Gulling provide recipes for over 100 home-crafted cordials to suit every occasion, from cinnamon coffee liqueur to spiced blackberry brandy, and pineapple rum to black walnut liqueur. The simple instructions and insightful tips will have even beginners filling bottles with after-dinner joy. Learn to use your flavored liqueurs to spice up main dishes or add an extra pop of flavor to timeless desserts, and be sure to invite some friends over to enjoy a few sips.
Sustainable Living for Your Home, Neighborhood and Community is about your home?inside and outside?and how you can use less energy, spend less money, and enjoy it more. It's about your neighborhood and how you and your neighbors can benefit from working and sharing together. And it's about your community and how all of its neighborhoods and residents can benefit from cooperative effort.This book isn't about buying greener things; it's about buying fewer things. It's about spending less money, and getting more out of life. And helping the planet at the same time.Most of all, Sustainable Living is a guide to saving money, improving your life, and giving you the tools you need to be adaptable to deal with an future.
The ultimate forager’s guide to working with any wild plant in the field, kitchen, or pantry—featuring plant profiles, harvesting and preservation tips, and easy recipes From harvesting skills that will allow you to gather from the same plant again and again to highlighting how to get the most out of each and every type of wild edible, trusted expert Leda Meredith explores the most effective ways to harvest, preserve, and prepare all of your foraged foods. Featuring detailed identification information for over forty wild edibles commonly found across North America, the plant profiles in this book focus on sustainable harvesting techniques that can be applied to hundreds of other plants. This indispensable reference also provides simple recipes that can help you make the most of your harvest each season.
With gas and food prices soaring, there's more need than ever before for Jonni McCoy's Miserly Moms. Jonni shares the money-saving strategies that allowed her family to transition from two incomes to one. These practical, proven strategies, tips, and recipes will help anyone live frugally without feeling deprived. Real-life examples show how anyone can learn to live more carefully and reach their financial goals. Now in its fourth edition, Miserly Moms is packed with even more ways to reduce a family's expenses and expose hidden living costs.
Liqueurs - infusions that meld liquor with fruits, herbs, and spices - are once again an '' it'' beverage. In Luscious Liqueurs; 50 Recipes for Sublime and Spirited Infusions to Sip and Savor, mixologist A.J. Rathbun shows readers how easy and fun it is to make their favorite liqueurs at home. An informative introduction demystifies the process of preparing homemade liqueurs and explains how to set up an efficient (and fun!) '' liqueur laboratory.'' With just a few fresh ingredients and A.J.'s expert guidance, liqueur lovers will be whipping up batches of sweet, spicy, fruity, and exotic mixtures that cost less and taste better than any store - bought bottle. Recipes include Righteous Raspberry, Limoncello, Cinnamon Snap, Heroic Hazelnut, Scotch Treat, Irish Cream, Anisetter, Mandarino, and 42 other tempting liqueurs photographed in stylish full color. They are perfect for sipping on their own or in cocktails, and make memorable gifts, too!
Make extraordinary homemade wines from everything but grapes! In this refreshingly unique take on winemaking, Patti Vargas and Rich Gulling offer 125 recipes for unusual wines made from herbs, fruits, flowers, and honey. Learn to use ingredients from your farmers’ market, grocery store, or even your own backyard to make deliciously fermented drinks. Lemon-Thyme Metheglin, Rose Hip Melomel, and Pineapple-Orange Delight are just the beginning of an unexplored world of delightfully natural wild wines. Cheers!
DIVThis book breaks down the science of carbonation so you can discover over 35 natural and healthy recipes that are easily adapted for each of the three methods for carbonation./div