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Bordeaux
Internationally bestselling author Parker, the world's foremost authority on wine, returns with the avidly awaited fourth edition of his landmark book on the wines of Bordeaux.
Handbook of Enology, Volume 1
The "Microbiology" volume of the new revised and updated Handbook of Enology focuses on the vinification process. It describes how yeasts work and how they can be influenced to achieve better results. It continues to look at the metabolism of lactic acid bacterias and of acetic acid bacterias, and again, how can they be treated to avoid disasters in the winemaking process and how to achieve optimal results. The last chapters in the book deal with the use of sulfur-dioxide, the grape and its maturation process, harvest and pre-fermentation treatment, and the basis of red, white and speciality wine making. The result is the ultimate text and reference on the science and technology of the vinification process: understanding and dealing with yeasts and bacterias involved in the transformation from grape to wine. A must for all serious students and practitioners involved in winemaking.
An Encyclopedia of the Wines and Domaines of France
In this detailed study of the wines of France, one of the world's leading authorities on wine discusses every appellation and explains its character and the best growers. He uses a star system to identify the finest estates. More than 40 specially commissioned maps show the main appellations and wine villages of France.
Decanter
None
French Wine
Showing you what others only tell you. Perfect for any wine-lover, this is the definitive visual guide to enjoying and appreciating French wine. Features fully revised and updated information on over 200 appellations and best vintages. From regional information and driving tours to recommended food pairings and details on how different wines are made, discover everything you need to know about the wines of France.
The Drops of God 15
Right after the battle over the Fourth Apostle ends, Yutaka Kanzaki's mansion in Karuizawa is victimized by theft.The stolen goods: Five bottles with a combined value of ten million yen! To get this irreplaceable wine back, Shizuku and Issei team up for the first time to solve the mystery. Who's the culprit?!
For the Love of Wine
For the love of wine (The French Edition) is a collection of historical and cultural notes gathered by passionate Spanish-born sommelier Dennis Conger, from various, excellent sources. His mission is to make wine enthusiast travel through centuries of viticulture in the beautiful country of France, and to help future sommeliers gain extensive knowledge about regional grape varieties, wine composition, textures, aromas and flavors. Get ready for a colorful and mouth-watering wine tour through the most beautiful and recognized vineyards of France.
The Rapid Fact Finder
Donated by Sydney Harris.
CompetitiveEdge:A Guide to Business Programs 2013
Peterson's CompetitiveEdge: A Guide to Graduate Business Programs 2013 is a user-friendly guide to hundreds of graduate business programs in the United States, Canada, and abroad. Readers will find easy-to-read narrative descriptions that focus on the essential information that defines each business school or program, with photos offering a look at the faces of students, faculty, and important campus locales. Quick Facts offer indispensible data on costs and financial aid information, application deadlines, valuable contact information, and more. Also includes enlightening articles on today's MBA degree, admissions and application advice, new business programs, and more.
