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Advances in measuring soil health
  • Language: en
  • Pages: 298

Advances in measuring soil health

Comprehensive overview of key advances in measuring soil biological, physical and chemical properties Particularly strong coverage of developments in measuring soil biological activity, including molecular techniques such as next-generation sequencing as well as improvements in measuring fauna such as earthworms, microbial and fungal communities Focus on ways of using analytical techniques in practice through the use of soil health indicators and decision support systems (DSS)

Managing biodiversity in agricultural landscapes
  • Language: en
  • Pages: 414

Managing biodiversity in agricultural landscapes

Provides a comprehensive overview of the key concepts in biodiversity management within agricultural landscapes Considers the role of farmers and rural communities in implementing ecological restoration practices Reviews the importance of habitat and animal rewilding in promoting biodiversity and other key ecosystem services

Improving soil health
  • Language: en
  • Pages: 328

Improving soil health

Assesses the viability of management strategies implemented to improve soil health, e.g. intercropping and zero tillage Provides a comprehensive coverage of the dimensions of soil health Reviews the role of organic and other amendments in improving soil health

Understanding and optimising the nutraceutical properties of fruit and vegetables
  • Language: en
  • Pages: 347

Understanding and optimising the nutraceutical properties of fruit and vegetables

Provides a comprehensive overview of the wealth of research on analysing, understanding and optimising the nutraceutical properties of fruit and vegetables, focussing primarily on phytochemicals/phytochemical compounds Reviews the current research on mechanisms of action and the potential role of key phytochemical compounds, such as antioxidants and flavonoids, in preventing the onset of chronic diseases Explores current advances in understanding and improving the nutraceutical properties of key horticultural crops, including apples, cranberries, broccoli and other brassicas

Understanding the behaviour and improving the welfare of chickens
  • Language: en
  • Pages: 454

Understanding the behaviour and improving the welfare of chickens

Very strong focus on key advances in understanding chicken behaviour, including sensory perception, pain and stress responses, learning and cognition as well as social behaviour Coverage of latest wearable, video and acoustic technologies to monitor chicken welfare Comprehensive coverage of welfare issues across the value chain, from hatcheries to catching, transport and slaughter

Advances in precision livestock farming
  • Language: en
  • Pages: 309

Advances in precision livestock farming

Provides a comprehensive review of the recent developments in precision livestock technologies, from wearable sensors, to thermal imaging techniques Covers the latest research on the application of precision livestock technologies in monitoring livestock health Highlights the potential of precision livestock technologies to reduce the environmental impact of livestock production

Biopesticides for sustainable agriculture
  • Language: en
  • Pages: 272

Biopesticides for sustainable agriculture

Reviews key steps in biopesticide product development Comprehensive coverage of the range of biopesticides, from microbial to natural substance-based biopesticides Strong focus on pheromone and allelochemical semiochemicals as well as peptide-based biopesticides

Developing smart agri-food supply chains
  • Language: en
  • Pages: 318

Developing smart agri-food supply chains

Highlights current issues that challenge the safety of agri-food supply chains (e.g. food adulteration, malicious contamination) Assesses the recent developments implemented to improve safety and quality at all levels of the agri-food supply chain, including the use of smart agri-food systems Emphasis on the need for improved tracking and traceability systems of food products to prevent and manage potential threats to safety

Promoting pollination and pollinators in farming
  • Language: en
  • Pages: 275

Promoting pollination and pollinators in farming

Reviews recent advances in understanding pollination dynamics and the role of plant-pollinator relationships in agro-ecosystems Provides a comprehensive assessment of the major threats to economically important pollinators, including the impact of climate change and pest and disease threat Explores best practices for the protection of key pollinators and the ecosystem services they deliver

Improving water management in agriculture
  • Language: en
  • Pages: 345

Improving water management in agriculture

Provides a comprehensive overview of the interventions available to optimise water management in agriculture, including rainwater harvesting and farm reservoirs Considers the development and application of alternative irrigation techniques which carry a reduced environmental impact, such as solar powered irrigation Addresses the importance of diversification and collaboration in securing water resources for a rapidly growing population