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Advances in Irrigation Agronomy
  • Language: en
  • Pages: 377

Advances in Irrigation Agronomy

Examines the factors influencing water productivity in nine key plantation crops in the context of increased pressure on water resources.

Tree Crop Physiology
  • Language: en
  • Pages: 374

Tree Crop Physiology

  • Type: Book
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  • Published: 2012-12-02
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  • Publisher: Elsevier

This book is the result of a recommendation from the plenary session of ``TREE-PHYSINDIA-82'', an international symposium held at the Rubber Research Institute of India, Kottayam, that a publication be brought out presenting information on the methodology adopted for various physiological studies in tree crops. Containing reviews on general physiology as well as detailed information on certain selected tree crops, the choice of topics emphasizes many aspects of tree physiology. The contributed articles in Part A provide an insight into different approaches to studying the physiology of tree crops, with an emphasis on methodology. Part B provides case-histories of physiological investigations on selected economically important tropical tree crops. The volume will provide a valuable source of information and stimulus to scientists involved in the work of tree physiology.

Legumes and Oilseed Crops I
  • Language: en
  • Pages: 693

Legumes and Oilseed Crops I

None

Breeding Plantation Tree Crops: Tropical Species
  • Language: en
  • Pages: 654

Breeding Plantation Tree Crops: Tropical Species

Tree species are indispensable to support human life. Due to their long life cycle and environmental sensitivity, breeding trees to suit day-to-day human needs is a formidable challenge. Whether they are edible or industrial crops, improving yield under optimal, sub-optimal and marginal areas calls for uni?ed efforts from the s- entistsaroundtheworld. Whiletheuniquenessofcoconutaskalpavriksha(Sanskr- meaning tree-of-life) marks its presence in every continent from Far East to South America, tree crops like cocoa, oil palm, rubber, apple, peach, grapes and walnut prove their environmental sensitivity towards tropical, sub-tropical and temperate climates. Desert climate is quintessential for d...

New Crops for Food and Industry
  • Language: en
  • Pages: 456

New Crops for Food and Industry

Examining the development of alternative crops, this volume covers topics which include genetic engineering and tissue culture techniques, and marketing potential utility of new crops.

Oil Crops
  • Language: en
  • Pages: 557

Oil Crops

When one is privileged to participate long enough in a professional capacity, certain trends may be observed in the dynamics of how challenges are met or how problems are solved. Agricultural research is no exception in view of how the plant sciences have moved forward in the past 30 years. For example, the once grand but now nearly forgotten art of whole plant physiology has given way almost completely to the more sophisticated realm of molecular biology. What once was the American Society of Plant Physiologists’ is now the American Society of Plant Molecular Biology; a democratic decision to indemnify efforts to go beyond the limits of the classical science and actually begin to understa...

Plant Breeding Reviews, Volume 22
  • Language: en
  • Pages: 457

Plant Breeding Reviews, Volume 22

Plant Breeding Reviews, Volume 22 presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. The emphasis of the series is on methodology, a practical understanding of crop genetics, and applications to major crops.

The Oil Palm
  • Language: en
  • Pages: 689

The Oil Palm

The oil palm is the world's most valuable oil crop. Its production has increased over the decades, reaching 56 million tons in 2013, and it gives the highest yields per hectare of all oil crops. Remarkably, oil palm has remained profitable through periods of low prices. Demand for palm oil is also expanding, with the edible demand now complemented by added demand from biodiesel producers. The Oil Palm is the definitive reference work on this important crop. This fifth edition features new topics - including the conversion of palm oil to biodiesel, and discussions about the impacts of palm oil production on the environment and effects of climate change alongside comprehensively revised chapters, with updated references throughout. The Oil Palm, Fifth Edition will be useful to researchers, plantation and mill managers who wish to understand the science underlying recommended practices. It is an indispensable reference for agriculture students and all those working in the oil palm industry worldwide.

PANS.
  • Language: en
  • Pages: 1222

PANS.

  • Type: Book
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  • Published: 1977
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  • Publisher: Unknown

None

Symposium on Potential Productivity of Field Crops Under Different Environments
  • Language: en
  • Pages: 533

Symposium on Potential Productivity of Field Crops Under Different Environments

Biological basis, physical environment, and crop productivity; Growth and yield of field crops; Crop productivity under different environments; Increasing productivity through cropping systems.