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Analyzing Qualitative Data with MAXQDA
This book presents strategies for analyzing qualitative and mixed methods data with MAXQDA software, and provides guidance on implementing a variety of research methods and approaches, e.g. grounded theory, discourse analysis and qualitative content analysis, using the software. In addition, it explains specific topics, such as transcription, building a coding frame, visualization, analysis of videos, concept maps, group comparisons and the creation of literature reviews. The book is intended for masters and PhD students as well as researchers and practitioners dealing with qualitative data in various disciplines, including the educational and social sciences, psychology, public health, business or economics.
Der lange Weg
Wie erfolgte der Zugang zur Bildung für Mädchen und Burschen seit dem Schulgesetzwerk 1962 bis heute? Gab es an das Geschlecht gebundene Bildungsinhalte? Wann und in welchem nationalen und internationalen Rahmen entwickelte sich eine Gleichstellungspolitik und wodurch war diese beeinflusst? Wo lagen die Hauptaktionsfelder, wer waren die Protagonistinnen und Protagonisten? Verschiedene Strategien und zahlreiche Maßnahmen führten zu Teilerfolgen, der Weg zur Gleichstellung ist noch nicht zu Ende. Heute steht die Schulpolitik vor alten und neuen Herausforderungen.
Worlds Within
"Explores Shrine Madonnas, late medieval statues of the Virgin Mary that split open to reveal richly carved and painted interiors. Analyzes the changing roles of vision and sensation in the complex performative ways in which audiences engaged with devotional art, both in public and in private"--Provided by publisher.
Inorganic Nanoparticles
Among the various nanomaterials, inorganic nanoparticles are extremely important in modern technologies. They can be easily and cheaply synthesized and mass produced, and for this reason, they can also be more readily integrated into applications. Inorganic Nanoparticles: Synthesis, Applications, and Perspectives presents an overview of these special materials and explores the myriad ways in which they are used. It addresses a wide range of topics, including: Application of nanoparticles in magnetic storage media Use of metal and oxide nanoparticles to improve performance of oxide thin films as conducting media in commercial gas and vapor sensors Advances in semiconductors for light-emitting...
Online Social Sciences
More researchers in social sciences and market research want to use the Internet to obtain data. This text provides comprehensive information, from the basics upwards, about online research methods, technical approaches to data collection and the qualityand limitations of data collected online.
The Biochemistry of the Grape Berry
"Grapes (Vitis spp.) are economically significant fruit species. Many scientific advances have been achieved in understanding physiological, biochemical, and molecular aspects of grape berry maturation. Some of these advances have led to the improvement of"
Vinegars of the World
Vinegars can be considered as acidic products of special importance for the enri- ment of our diet, and resulting from the desired or controlled oxidation of ethanol containing (liquid) substrates. The traditional use and integration of vinegars in numerous cultures can be traced back to ancient times. In fact, the cultural heritage of virtually every civilization includes one or more vinegars made by the souring action (of micro-organisms) following alcoholic fermentation. It has been do- mented that the Egyptians, Sumerians and Babylonians had experience and tech- cal knowledge in making vinegar from barley and any kind of fruit. Vinegar was very popular both in ancient Greece and Rome, wh...
Yeasts in Food
Yeasts play a crucial role in the sensory quality of a wide range of foods. They can also be a major cause of food spoilage. Maximising their benefits whilst minimising their detrimental effects requires a thorough understanding of their complex characteristics and how these can best be manipulated by food processors.Yeasts in food begins by describing the enormous range of yeasts together with methods for detection, identification and analysis. It then discusses spoilage yeasts, methods of control and stress responses to food preservation techniques. Against this background, the bulk of the book looks at the role of yeasts in particular types of food. There are chapters on dairy products, m...
