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On 17th March, 1977 in Tasmania, Lance and Lynn Scott were the proud parents of their baby daughter, Renae Joy Scott. Renae was born with a congenital disease known as Myotonic Dystrophy, which is a muscle wasting disease. Renae had a sister Danielle, born in 1981. Her Dad and step-mother gave her a brother, James, born in 1997. In 2007, Danielle married Jonathon and they gave Renae 2 gorgeous nephews, Joel and Ryan. When she was 3, Renae had speech therapy because the muscles in her face were affected and so she had trouble with her speech. She also had physio- therapy to help with other muscles in her body. There is no cure for this disease, 1 in 80,000 people are affected. She had a norma...
Only God knows what it takes to walk down dark roads and to fight the good fight of faith. Ruby and her family have walked a close walk with God in direct opposition to hopelessness and the ugliness of cancer, and through Joy in the Mourning have brought us with her. This is a book of the faithfulness of God Almighty. This is a book of compassion, understanding, and hope for those who have faced and are face-to-face with the ugliness of cancer. Daren and Angie Werk, Newlife Victory Fellowship, Senior pastors You’re looking forward to the best years of your life. Retirement isn’t far away, the kids are grown up, and the grandchildren are coming along. Life is looking good! Suddenly your d...
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
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