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The New Geographies of Energy
The New Geographies of Energy: Assessment and Analysis of Critical Landscapes is a pioneering collection of new geographic scholarship. It examines such vitally important research topics as energy dilemmas of the United States, large trends and patterns of energy consumption including China’s role, "peak oil", energy poverty, and ethanol and other renewable energy sourcing. The book offers advances in key emerging areas of energy research, each distinguished in the following sections: (i) geographic approaches to energy modeling and assessment; (ii) fossil fuel landscapes; (iii) the landscapes of renewable energy; (iv) landscapes of energy consumption; and (v) an overview of the new geographies of energy (Karl Zimmerer, Annals Nature-Society and Energy issue editor) and an essay on America’s oil dependency (Vaclav Smil, renowned energy geographer). In addition there is a specially commissioned book review. This book was published as a special issue of the Annals of the Association of American Geographers.
Climate Change and Land
The Intergovernmental Panel on Climate Change (IPCC) is the leading international body for assessing the science related to climate change. It provides policymakers with regular assessments of the scientific basis of human-induced climate change, its impacts and future risks, and options for adaptation and mitigation. This IPCC Special Report on Climate Change and Land (SRCCL) is the most comprehensive and up-to-date scientific assessment of the multiple interactions between climate change and land, assessing climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems. It assesses the options for governance and decision-making across multiple scales. It serves policymakers, decision makers, stakeholders, and all interested parties with unbiased, up-to-date, policy-relevant information. This title is also available as Open Access on Cambridge Core.
Charcoal, Food, and Water Production in the Tropics: Applying Nexus Thinking to Improve Research and Policy Approaches in Complex Landscapes
Editorial: Tuyeni H Mwampamba, Rob Bailis, Adrian Ghilardi Urbanization, food, and water consumption trends in many tropical countries show that demand for charcoal (as a source of cooking energy), meat, grain and water will rise to proportions that surpass the ability of existing ecosystems to supply these services simultaneously and at desired qualities. Consequently, drastic changes to policy and practice are needed to improve ecosystem potential and/or alter demand trends. Traditional charcoal production in sub-Saharan Africa, South East Asia and Latin America often competes or co-exists with livestock keeping and agriculture and has a tendency to occur in water-limited woodlands. The co...
WHO household energy policy repository
WHO has developed a repository of recent policies that have been implemented to support transitions to cleaner household fuels. This Household Energy Policy Repository is part of the Clean Household Energy Solutions Toolkit (CHEST), which is designed to facilitate implementation of the WHO Guidelines for Indoor Air Quality: Household Fuel Combustion (2014). The Repository serves as a clearinghouse for national, regional, and local policies, regulations, and legislation promoting cleaner household energy use with additional information on policy implementation, impacts, and any available independent evaluations of policy effectiveness.
Integrating Ecology and Poverty Reduction
In the past, the science of ecology has frequently been excluded from the development agenda for various reasons. Increasingly however there has been a renewed interest in finding more ecologically sustainable means of development that have required a strong foundation in ecological knowledge (for example EcoAgriculture Partnerships, EcoHealth presented at ESA, and EcoNutrition proposed by Deckelbaum et al). Each of these examples has already taken the critical first step at integrating ecological knowledge with agriculture, health and nutrition, respectively. However, this is only the first step; more attention needs to be placed not only on the role that two fields can play towards poverty...
