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First Published in 2005. History books have told us for far too long that farming in Britain was, in the eighteenth century, Tull's drill, Townshend's turnips, and Bakewell's metamorphosis of the cow and sheep; in the nineteenth century, corn laws, Coke's enlightened Norfolk squire-dom, and the collapse of the cereal market; and in both centuries, enclosures. In this volume the author has taken the evidence, sieved and analysed it. The result of the analysis may, or may not, show the animal husbandry at least of these two centuries in a truer light. The present book is a sequel to the author’s History of British Livestock Husbandry to 1700.
First Published in 2005. This book is a history of the techniques of livestock husbandry in Britain and of the evolution of British breeds of domesticated animals of the farm. Adequate background on the business of buying and selling stock and of the influence of the market upon pastoral policy has been included throughout. As such, this title will be of use to new students and those with an existing background in the history British livestock husbandry.
The Middle Ages was a critical and formative time for Western approaches to our natural surroundings. An Environmental History of the Middle Ages is a unique and unprecedented cultural survey of attitudes towards the environment during this period. Exploring the entire medieval period from 500 to 1500, and ranging across the whole of Europe, from England and Spain to the Baltic and Eastern Europe, John Aberth focuses his study on three key areas: the natural elements of air, water, and earth; the forest; and wild and domestic animals. Through this multi-faceted lens, An Environmental History of the Middle Ages sheds fascinating new light on the medieval environmental mindset. It will be essential reading for students, scholars and all those interested in the Middle Ages
In recent years, Parliamentary debates, protests against fox hunting and television shows have all focused on the way in which the British treat animals. This book examines the cultural and social role of animals in Britain from 1800 to the present.
"In the seemingly mundane Northern farm of early America and the people who sought to improve its productivity and efficiency, Emily Pawley finds a world rich with innovative practices and marked by a developing interrelationship between scientific knowledge, industrial methods, and capitalism. Agricultural "improvers" became increasingly scientistic, driving tremendous increases in the range and volume of agricultural output-and transforming American conceptions of expertise, success, and exploitation. Pawley's focus on soil, fertilizer, apples, mulberries, agricultural fairs, and experimental stations shows each nominally dull subject to have been an area of intellectual ferment and sharp contestation: mercantile, epistemological, and otherwise"--
"This verse marks that" : the Bible, editors, and early modern English texts / Helen Wilcox -- Humanized intertexts : An iconospheric approach to Ben Jonson's comedy, The case is altered (1598) / Anthony W. Johnson -- Appearance and reality in Jane Austen's Persuasion / Tony Lurcock -- Green flowers and golden eyes : Balzac, decadence and Wilde's Salome / Sven-Johan Spånberg -- "When I use a word it means just what I choose it to mean" : Power and (mis)communication in literature for young readers / Maria Nikolajeva -- Place and communicative personae: how Forster has changed Stevenage since the 1940s / Jason Finch -- Tony Harrison and the rhetorics of reality / Tony Bex -- Truthful (hi)stories in Michael Ondaatje's Anil's ghost / Lydia Kokkola -- Pragmatic Penelope or timeless tales for the times / Gunilla Florby -- Three fallacies in interpreting literature / Bo Pettersson
"A windswept love letter"—Cal Flyn, author of Islands of Abandonment From Viking times to pastoral Highland crofts to odious research experiments, this is the untold, real-life detective story of the remarkable little horned sheep known as the Orkney Boreray and the determined woman who moved to one of Scotland's wildest islands to save them. It was Jane Cooper’s passion for knitting that led her to search for rare-breed sheep and their distinctive wool. When she found a ‘lost flock’ of Boreray sheep—the UK’s rarest breed of sheep—it ignited a quest that would ultimately change her life. Uprooting her suburban existence in Newcastle, she embarked on a new adventure as a farmer ...
A cultural analysis of Dolly, the cloned sheep.