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The second edition of Physical Pharmacy deals with the application of fundamental physicochemical principles in order to overcome the problems related to the development and characterization of various dosage forms. Most of the pharmacy professionals entering the pharmaceutical industries often lack the fundamentals in physical pharmacy. Salient Features - Acts as a quick reference on various topics of physical pharmacy - Elaborated the second edition with inclusion of more chapters
In recent years, emerging trends in the design and development of drug products have indicated ever greater need for integrated characterization of excipients and in-depth understanding of their roles in drug delivery applications. This book presents a concise summary of relevant scientific and mechanistic information that can aid the use of excipients in formulation design and drug delivery applications. Each chapter is contributed by chosen experts in their respective fields, which affords truly in-depth perspective into a spectrum of excipient-focused topics. This book captures current subjects of interest - with the most up to date research updates - in the field of pharmaceutical excipients. This includes areas of interest to the biopharmaceutical industry users, students, educators, excipient manufacturers, and regulatory bodies alike.
Macular edema (ME) is caused by central extravascular swelling of the macula resulting in a significant loss of visual activity. Corticosteroids are widely used in the treatment of ME. In this project, nanoparticles of dexamethasone (DEX), hydrocortisone acetate (HA) and prednisolone acetate (PA) were developed and characterized for size, shape, polydispersity, and in vitro release. Further the effect of PLGA-PEG-PLGA thermosensitive gel on the release mechanisms of steroids from PLGA nanoparticles was also studied. Release from nanoparticles suspended in thermosensitive gels followed zero-order kinetics with no apparent burst effect. Ex vivo permeability studies further confirmed sustained ...
Nanoemulsions are produced by mixing an oil phase with an aqueous phase under shear pressure. This procedure yields uniform populations of oil droplets ranging in diameter from 200 to 8 nm that are kinetically stable colloidal substances with enhanced properties compared to the conventional emulsion substances. Nanoemulsions have broad potential applications in agriculture, food, health, and biomedical sciences. The Handbook of Research on Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences focuses on the aspects of nanoemulsion-like synthesis, characterization, and more and examines recent trends in their applications within a variety of relevant fields. Nanoemulsions have broad application in many different fields; without emulsification, process product development would not be possible. Covering topics such as cancer treatment, healthcare applications, and food manufacturing, this book is essential for scientists, doctors, researchers, post-graduate students, medical students, government officials, hospital directors, professors, and academicians.
In recent years, emerging trends in the design and development of drug products have indicated ever greater need for integrated characterization of excipients and in-depth understanding of their roles in drug delivery applications. This book presents a concise summary of relevant scientific and mechanistic information that can aid the use of excipients in formulation design and drug delivery applications. Each chapter is contributed by chosen experts in their respective fields, which affords truly in-depth perspective into a spectrum of excipient-focused topics. This book captures current subjects of interest – with the most up to date research updates – in the field of pharmaceutical excipients. This includes areas of interest to the biopharmaceutical industry users, students, educators, excipient manufacturers, and regulatory bodies alike.
"This book focuses on the basic aspects of nanoemulsion, synthesis and characterization, and focuses on the different types of applications for nanoemulsions in agriculture, food, health, and biomedical sciences"--
Introduction to Cosmetic Formulation and Technology An accessible and practical review of cosmetics and OTC drug-cosmetic products In the newly revised second edition of Introduction to Cosmetic Formulation and Technology, veteran educator and researcher Dr. Gabriella Baki delivers a comprehensive discussion of cosmetics and personal care products, including coverage of basic concepts, ingredient selection, formulation technology, and testing. The book offers a clear and easy-to-understand review of cosmetics and over the counter (OTC) drug-cosmetic products available in the United States. In this latest edition, the author expands on general concepts and adds brand-new chapters on the basic...