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Since it was first published in 2001, Moro: The Cookbook has been one of the most talked about, praised and cherished cookbooks of its time. Sam & Sam Clark share a passion for the food of Spain, North Africa and the Eastern Mediterranean and their London restaurant, Moro, was born out of a desire to cook within these wonderful traditions and to explore exotic flavours little known in the UK. Both the recipe book and restaurant have been showered with awards, accolades and endorsements and the Clarks have built up a legion of devoted fans. In their first book, Sam and Sam have distilled the restaurant's most accomplished and delicious recipes, those that have ensured its extraordinary success. Authenticity is key and their food remains true to the origins of the dishes - heady fusions of warm spices and fiery sauces, slow-cooked earthy stews and delicate flavourings. This is a must-have book for every cook's shelves, written and designed with palpable passion and insight.
As the little sister of Moro, Morito has been serving delicious and innovative tapas and mezze in the heart of London’s Exmouth Market for over three years. Morito’s cracked plaster walls and striking bright orange Formica bar create a space that is relaxed and welcoming but also edgy and cool, described by Times critic Giles Coren as, “simultaneously supercool and modest, and as much like a brilliant little backstreet place in Spain as you’ll find in this country.” Sam and Sam Clark’s little gem of a tapas bar packs a big culinary punch, attracting critical acclaim and constant queues. Now, with the publication of the cookbook of this hugely successful restaurant, Morito’s sma...
Being Sam is a memoir of life and death, rascal chromosomes and rogue cancer cells, and a lot of love in between. Written by Sam's mother Morag Zwartz. '...a beautiful story about the experience of cancer... but most of all, a mother's enduring love. I read it and discovered in the process a little more about myself.' - Dr Ranjana Srivastava, oncologist and author 'a delightfully real and personal story... heartfelt and tender' - Down Syndrome Victoria 'a very powerful account... courageous and strong' - Dr Leanne Super, paediatric oncologist
'This is the freshest, most honest collection of writings about mental health that I've read...searing wit, blinding passion, bleeding emotion and a fantastic, heroic, glorious refusal to lie down and take it' - Stephen Fry 'Reading this book made me feel more normal about the things I feel sometimes...It's a great book; however you're feeling, it'll help' - Ed Sheeran 'This is the book I needed when I was little. May this be a leap forward in the much needed conversation around mental health' - Jameela Jamil Everyone has a mental health. So we asked: What does yours mean to you? THE RESULT IS EXTRAORDINARY. Over 60 people have shared their stories. Powerful, funny, moving, this book is here...
This book presents a catalogue of those matriculated or admitted to any degree in the University of Cambridge from 1544 to 1659.
On a seemingly idyllic summer day, John and Bob’s fishing excursion takes a chilling turn when they reel in an unidentifiable, slimy creature from the depths of the local river. Against better judgment, they bring their catch home, unaware of the impending doom it heralds. Only Grandma, often dismissed as eccentric, senses the lurking danger. But her warnings fall on deaf ears. As the situation spirals, it becomes clear that the creature is not alone. It’s communicating with another malevolent being, hell-bent on erasing John Catchpole from existence. In desperation, Grandma enlists the expertise of her trusted friend, Ruby Cartwright, a renowned figure in the paranormal realm. Together, they unravel a sinister plot, leading them to a final showdown with the dreaded Sylvia Slimehair. The stakes are high: banish Sylvia to the abyss or lose John forever.