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Creative Homework Tasks 9-11 Year Olds
Creative Homework Tasks is for you if you are having problems retrieving the homework you set for the weekend. Has it been eaten by the dog or left on the bus again? All that is about to change. The tasks in this book have been specifically designed to stimulate children's imaginations and bring out the creative element in every child, whilst providing genuine opportunities to use and apply language and numeracy skills. The activities are designed to appeal to all learning styles, with particular emphasis on kinaesthetic and visual learners. Even the most recalcitrant children will be keen to rise to the challenge of these homework tasks.
Mulvany Migration in N. America from the Land of the Shamrock
Christopher C. Mulvany Sr. (ca. 1795-1860) married Zilpha Underwood in 1813 in Knox County, Tennessee, and by 1828 had moved to Blount County, Tennessee. Descendants and relatives lived in Tennessee, Virginia, North Carolina, Missouri, Illinois, Texas, California and elsewhere. Includes some relatives in Ontario and elsewhere in Canada. Includes some ancestry and family history in Ireland.
Healthy Cooking for Secondary Schools - Book 4
Help secondary school special needs students to become lifelong healthy eaters with this collection of 12 easy-to-follow, photocopiable recipes, presented in both a traditional recipe format and in a visual, step-by-step format, to suit pupils of differing reading abilities. Recipes include Chile con Carne, Onion Bhajis and Pizza Swirls.
Healthy Cooking for Secondary Schools: Book 1
Healthy Cooking for Secondary Schools, Book 1 contains 12 easy-to-follow, recipes, presented in both a traditional recipe format and in a visual, step-by-step format, so that all students, whatever their ability, can learn to cook. It is designed to foster enthusiasm for cooking and give young people the tools they need to choose a healthy lifestyle. The recipes include Fruit Salad, Pitta Bread Filling, Chinese Noodle Soup, and Welsh Rarebit.
Healthy Cooking for Primary Schools: Book 1
Healthy Cooking for Primary Schools, Book 1 contains 12 easy-to-follow, photocopiable recipes to encourage pupils to become lifelong healthy eaters. The recipes are presented in both a traditional recipe format and in a visual, step-by-step format, to suit pupils of differing reading abilities. All the recipes have been tried, tested and enjoyed by pupils in the author's school. The recipes include Fruit Salad, Pitta Bread Filling, Chinese Noodle Soup, and Welsh Rarebit.
Healthy Cooking for Primary Schools - Book 4
Help primary school children to become lifelong healthy eaters with this collection of 12 easy-to-follow recipes, presented in both a traditional recipe format and in a visual, step-by-step format, to suit pupils of differing reading abilities. Recipes include Chile con Carne, Onion Bhajis, Leek and Mushroom Risotto and Pizza Swirls.
Healthy Cooking for Secondary Schools - Book 2
Help secondary special needs children to become lifelong healthy eaters with this collection of 12 easy-to-follow, photocopiable recipes, presented in both a traditional recipe format and in a visual, step-by-step format, to suit pupils of differing reading abilities. Recipes include Wholemeal Scones, One-pot Vegetable Pasta and Carrot Soup.
