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In Defense of Human Rights
The argument that religion provides the only compelling foundation for human rights is both challenging and thought-provoking and answering it is of fundamental importance to the furthering of the human rights agenda. This book establishes an equally compelling non-religious foundation for the idea of human rights, engaging with the writings of many key thinkers in the field, including Michael J. Perry, Alan Gewirth, Ronald Dworkin and Richard Rorty. Ari Kohen draws on the Universal Declaration of Human Rights as a political consensus of overlapping ideas from cultures and communities around the world that establishes the dignity of humans and argues that this dignity gives rise to collective human rights. In constructing this consensus, we have succeeded in establishing a practical non-religious foundation upon which the idea of human rights can rest. In Defense of Human Rights will be of interest to students and scholars of political theory, philosophy, religious studies and human rights.
Beer Lover's the Carolinas
The Beer Lover's series features regional breweries, brewpubs and beer bars for those looking to seek out and celebrate the best brews--from bitter seasonal IPAs to rich, dark stouts--their cities have to offer. With quality beer producers popping up all over the nation, you don't have to travel very far to taste great beer; some of the best stuff is brewing right in your home state. These comprehensive guides cover the entire beer experience for the proud, local enthusiast and the traveling visitor alike, including information on: - brewery and beer profiles with tasting notes- brewpubs and beer bars- events and festivals- food and brew-your-own beer recipes - city trip itineraries with bar crawl maps- regional food and beer pairings
In the Land of Ninkasi
In the Land of Ninkasi tells the story of the world's first great beer culture. In this authoritative but light-hearted account, archaeologist Tate Paulette brings the world of ancient Mesopotamian beer into vivid focus. He weaves together insights drawn from archaeological remains, ancient works of art, and cuneiform texts and pulls the reader, step-by-step, into the process of analysis and interpretation, explaining exactly what we know and how we know it. Readers will learn about the beers themselves and how they were made, consumed, and stored, and how to recreate modern versions of Mesopotamian brews.
Improving nitrogen use efficiency in crop production
Considers the role of fertiliser use in agriculture as a major contributor to the imbalance of the global nitrogen cycle Reviews the effectiveness of inorganic nitrogen fertilisers and organic sources of nitrogen in optimising nitrogen use efficiency Highlights recent developments in the use of enhanced efficiency nitrogen fertilisers to reduce nitrous oxide emissions
Antioxidants in Cocoa
This Special Issue comprises articles related to the effects of genotype and processing conditions on the phenolic compound profile and antioxidant activity of cocoa-derived products, isolation and characterization of antioxidant compounds such as polyphenols and melanoidins from cocoa beans, and assessment of the antioxidant, antioxidative stress and anti-inflammatory effects of cocoa beans and cocoa-derived products. The results of these studies show that it is possible to maintain or increase the biological activity of cocoa beans and their derived products (cocoa powder and chocolate) by choosing appropriate processing conditions and cocoa genotype and origin. The papers published in thi...
North Carolina Triad Beer: A History
"Now centered on Greensboro, Winston-Salem and High Point, the Triad was home to one of North Carolina's earliest brewery operations in the Moravia community of Bethabara. Easy access by rail and then highways attracted national breweries, and starting in the 1960s, the region began producing beer for companies like Miller and Schlitz. The passage of the "Pop the Cap" legislation led to an explosion of craft beer and brewpubs, and in 2019, three of the top five producing craft breweries in North Carolina were anchored in the area. Local beer historians Richard Cox, David Gwynn and Erin Lawrimore narrate the history of the Triad brewing industry, from early Moravian communities to the operators of nineteenth-century saloons and from Big Beer factories to modern craft breweries." --
Introduction To Brewing And Fermentation Science: Essential Knowledge For Those Dedicated To Brewing Better Beer
Written as an introduction to the science of brewing and beer fermentation, this book provides an up-to-date overview of the science behind the various operations involved in the making of beer. Various subject-matter experts contribute their knowledge and unique perspectives on the most important topics in brewing, appealing to all readers wishing to expand their understanding of the chemical, microbiological and business aspects of brewery operation, with particular emphasis on the craft industry.
Handbuch der Fettstoffwechselstörungen
Fettstoffwechselstörungen gelten als entscheidender Risikofaktor für Herz-Kreislauf-Erkrankungen, die häufigste Krankheits- und Todesursache in Deutschland. Alle Hintergrundinformationen zu dieser komplexen Thematik enthält das "Handbuch der Fettstoffwechselstörungen" - die einzige detaillierte, umfassende deutschsprachige Darstellung des Fettstoffwechsels und seiner Zusammenhänge mit der Atherosklerose. Mehr als 80 namhafte Autoren aus Deutschland, anderen europäischen Ländern und den USA bringen ihr profundes Wissen in dieses Werk ein. Damit wird das Handbuch für alle, die sich mit dem Thema "Fettstoffwechsel und Atherosklerose" auseinandersetzen, zum grundlegenden Standardwerk. E...
Das Unternehmen der Zukunft - digital und nachhaltig
Dieses Buch liefert konkrete Ansätze, wie sich Unternehmen mittels der Digitalisierung flexibel und agil aufstellen können, um langfristig erfolgreich zu sein. Das nahtlose Zusammenspiel aller Dimensionen einer Organisation (Strategie, Steuerung, Prozesse, Daten, Technologie, Personal und Führung) ist entscheidend, wenn Unternehmen einen echten Mehrwert aus der Digitalisierung generieren wollen. Nur so lässt sich die wachsende Komplexität der Märkte beherrschen. Die Autorin und die Gastautoren geben anhand von Praxisberichten und -beispielen konkrete Handlungsempfehlungen. Das Buch wendet sich an Unternehmen jeder Größe und ist international ausgerichtet – mit einem Fokus auf den V...
