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Auf Der Umschlagseite: Azerbaijani
  • Language: en
  • Pages: 164

Auf Der Umschlagseite: Azerbaijani

Over 8,000 entries providing phonetic pronunciation and a comprehensive modern vocabulary.

Azerbaijan International
  • Language: en
  • Pages: 378

Azerbaijan International

  • Type: Book
  • -
  • Published: 1995
  • -
  • Publisher: Unknown

None

Archiv orientální
  • Language: en
  • Pages: 580

Archiv orientální

  • Type: Book
  • -
  • Published: 2004
  • -
  • Publisher: Unknown

Included section "Book reviews"

Books in Print
  • Language: en
  • Pages: 2132

Books in Print

  • Type: Book
  • -
  • Published: 1994
  • -
  • Publisher: Unknown

None

Historical Dictionary of Azerbaijan
  • Language: en
  • Pages: 318

Historical Dictionary of Azerbaijan

This new edition of Historical Dictionary of Azerbaijan contains a chronology, an introduction, appendixes, and an extensive bibliography. The dictionary section has over 500 cross-referenced entries on important personalities, politics, economy, foreign relations, religion, and culture.

The Muslim World Book Review
  • Language: en
  • Pages: 500

The Muslim World Book Review

  • Type: Book
  • -
  • Published: 1995
  • -
  • Publisher: Unknown

None

Structured Catalysts and Reactors
  • Language: en
  • Pages: 828

Structured Catalysts and Reactors

  • Type: Book
  • -
  • Published: 2005-11-02
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  • Publisher: CRC Press

Interest in structured catalysts is steadily increasing due to the already proven, as well as potential, advantages of these catalysts. Updating the comprehensive coverage of the first edition published in 1998 with the latest science and applications, Structured Catalysts and Reactors, Second Edition gives detailed information on all aspect

Choice
  • Language: en
  • Pages: 516

Choice

  • Type: Book
  • -
  • Published: 1995
  • -
  • Publisher: Unknown

None

Anthocyanins in Fruits, Vegetables, and Grains
  • Language: en
  • Pages: 385

Anthocyanins in Fruits, Vegetables, and Grains

  • Type: Book
  • -
  • Published: 2018-01-10
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  • Publisher: CRC Press

This text is a comprehensive reference covering the chemistry, physiology, chemotaxonomy, biotechnology and food technology aspects of the anthocyanins. Topics discussed include types of anthocyanins, structural transformations, colour stabilization and intensification factors, biosynthesis and intensification factors, biosynthesis, analysis and functions of anthocyanins. An in-depth review of the literature discussing anthocyanins of fruits, cereals, legumes, roots, tubers, bulbs, cole crops, oilseeds, herbs, spices, and minor crops is included as well

Subject Guide to Books in Print
  • Language: en
  • Pages: 3126

Subject Guide to Books in Print

  • Type: Book
  • -
  • Published: 1997
  • -
  • Publisher: Unknown

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