You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
How to create flour at home. The many benefits of home flour milling include taste and flavor and the appeal of making a healthy food that tastes good and is seriously nutritous. Home ground flour milling can also save countless dollars just in the cost of bread alone, especially for those with special dietary needs and restrictions, and improved health leads to reduced medical costs. This comprehensive how-to details the whole process behind home flour milling with features such as: The history of whole grains and grain anatomy Benefits of commercially milled flour vs home milled flour Tools and equipment for home flour milling Baking basics including mixing methods and techniques -- the importance of gluten and moisture Going with the grains -- a thorough description of grains such as barley, rye, kamut and buckwheat Nut flours such as almond Baking with freshly milled grains. There are also 100 recipes for tasty quick breads, rolls and buns, muffins, pancakes, coffee cakes, biscuit and scones, cookies, brownies and pastries, plus others that are gluten-free, dairy-free and vegan. The Home Ground Flour Book is ideal for anyone who wants to create their own flours.
None
Of all of the many illustrious champions in tennis, there are few whose names are as synonymous with Wimbledon as Boris Becker, who, in 2015, celebrates the 30th anniversary of his remarkable entry into the sport's pantheon of greats. Boris's story is almost without parallel in tennis, from astonishing teenage talent, to champion, to a renowned television commentator, manager, and now as coach to one of the world's greatest contemporary players, Novak Djokovic. In this wonderful new book, Boris shares his unique story, tracing his career through the many changes in the sport but which has, at its heart, his loving relationship with Wimbledon, the place where it all began for him. He will talk frankly about his own career, how it transformed his life and those of so many others, reflecting on what it was like to play in the era of McEnroe, Connors, Lendl and Edberg - about the highs and lows of his life as played on the grand stage of Centre Court, amongst others; the changes that have transpired in fitness, the media, the partying, the equipment, the tactics, the personalities, the technology and the commerce.
The "New York Times" bestseller called "quietly gripping" by "USA Today" demonstrates how impulses can fracture even the most stable family. Despite her loving family and beautiful home, Jo Becker is restless. Then an old roommate reappears, bringing back Jo's memories of her early 20s. Jo's obsession with that period in her life--and the crime that ended it--draws her back to a horrible secret.
The Swimsuit: Fashion from Poolside to Catwalk documents the modern swimsuit's trajectory from men's underwear and circus/performance wear to its unique niche in world fashion. It emphasizes the relationship between fashion, media, celebrity, sport and the cultivation of the modern body. This fascinating book provides an historical, sociological and cultural context in which to view how the swimsuit - and Australia, the country that significantly influenced its modern form - migrated from the cultural and colonial periphery to the centre of international attention. In addition, the book offers new perspectives on national histories of the swimsuit and investigates how traditional European fashion centers have opened up to new markets and modes of living, bringing together influences from around the globe. The Swimsuit is essential reading for students, scholars, and the general reader interested in fashion, popular culture, history, media, sport, and gender studies.
What if biological transmitting devices that were able to be implanted into human beings, thus allowing others to listen in on their private conversations, became a reality? How could these devices be unknowingly inserted into their living hosts, and what evil machinations could result in yet one more example of man's inhumanity to his fellow man? Such is the premise for SKIN DEEP, where doctor is pitted against doctor, and a beautiful scientist, vying for her lover's affection, is willing to destroy anyone who gets in her way. Enmeshed between the medical malpractice trial of the century, a major epidemic threatening to wipe out the world's population, and a scheme to reap billions of dollars in profit, the novel winds its way from courtroom to bedroom in an ever enlarging circle of greed, corruption, and death. Will humankind be changed forever? The answer lies merely skin deep.
A LIVE-it program is designed for long-term, lifestyle improvements with the goal of optimum health-physically, mentally, emotionally, and spiritually. Forget the Die-its; Learn to LIVE-it! will inspire and motivate you to make lifestyle changes, one area at a time, by sharing easy to understand information on topics like nutrient density, protein needs, lethal labels, rest and surrender, water, how to be thankful, exercise, sunshine, and even goal setting. A LIVE-it program is based on principles, education, and encouragement advocating lifestyle changes for long term, overall health improvement. Education must precede motivation. Before one can be moved into action, there must be understanding. Knowledge indeed creates the power to change.
Thomas Young was born in about 1747 in Baltimore County, Maryland. He married Naomi Hyatt, daughter of Seth Hyatt and Priscilla, in about 1768. They had four children. Thomas died in 1829 in North Carolina. Ancestors, descendants and relatives lived mainly in North Carolina.
Public television cooking show host Christina Pirello is the woman who put the fun back into healthy cooking. In Christina Cooks she's responded to the hundreds of questions that her viewers and readers have put to her over the years-with lots of sound, sane advice, hints, tips and techniques-plus loads of great recipes for scrumptious, healthy meals with a Mediterranean flair. A whole foods cookbook, Christina Cooks offers inventive ideas for breakfast, special occasions, and what to feed the kids. Chapters include Soups, Breakfast, Kids' Favorites, Beans, Grains, Vegetables, Beverages, and Desserts-Christina addresses popular myths about dairy and protein amongst other often misunderstood ideas about healthful eating.