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Black Property Owners in the South, 1790-1915
Property ownership has been a traditional means for African Americans to gain recognition and enter the mainstream of American life. This landmark study documents this significant, but often overlooked, aspect of the black experience from the late eighteenth century to World War I.
The English Reports
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The English Reports: Chancery
V. 1-11. House of Lords (1677-1865) -- v. 12-20. Privy Council (including Indian Appeals) (1809-1865) -- v. 21-47. Chancery (including Collateral reports) (1557-1865) -- v. 48-55. Rolls Court (1829-1865) -- v. 56-71. Vice-Chancellors' Courts (1815-1865) -- v. 72-122. King's Bench (1378-1865) -- v. 123-144. Common Pleas (1486-1865) -- v. 145-160. Exchequer (1220-1865) -- v. 161-167. Ecclesiastical (1752-1857), Admiralty (1776-1840), and Probate and Divorce (1858-1865) -- v. 168-169. Crown Cases (1743-1865) -- v. 170-176. Nisi Prius (1688-1867).
The Empire State of the South
The Empire State of the South: Georgia History in Documents and Essays offers teachers of Georgia history an alternative to the traditional narrative textbook. In this volume, students have the opportunity to read Georgia history rather than reading about Georgia history. Encompassing the entirety of Georgia history into the twenty-first century, The Empire State of the South is suitable for all courses on Georgia history. The text is divided into sixteen chapters comprising 129 documents and thirty-three essays on various topics of Georgia history. Each chapter consists of several parts. First is a short narrative introduction. The second part contains the documents themselves. Following th...
Sweet Land of Liberty
A delicious and delightful narrative history of pie in America, from the colonial era through the civil rights movement and beyond. With corresponding recipes for each chapter and sidebars of quirky facts throughout, this book—winner of the International Association of Culinary Professionals (IACP) Award for Best Literary or Historical Food Writing—is an entertaining, informative, and utterly charming food history for bakers, dessert lovers, and history aficionados alike. Ultimately, the story of pie is the story of America itself, and it’s time to dig in. From the pumpkin pie gracing the Thanksgiving table to the apple pie at the Fourth of July picnic, nearly every American shares ...
