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This book describes the marine ecosystem of the Barents Sea, located north of Norway and Russia as part of the Arctic Ocean. Basic knowledge is presented about components of the ecosystem from virus and bacteria via plankton and fish to seabirds through to marine mammals and their interactions with the physical environment. Ecosystem dynamics are given a prominent role in the book. Mathematical models of the plankton and important fish stocks are employed to help elucidate the interplay between populations and trophic levels. The situation regarding contaminants is reviewed, as is the newly established Norwegian plan for the management of the Barents Sea. The impact of global warming is also discussed. Ecosystem Barents Sea is written for all those with an interest in marine ecology in the arctic seas, including research institutes, governmental ecosystem management units, and natural resources organizations.
This book focuses in detail on all ecologically important aspects of the Kongsfjorden system such as the marine and atmospheric environment including long-term monitoring, Ecophysiology of individual species, structure and function of the ecosystem, ecological processes and biological communities. The contributed articles include review articles and research articles that have a wider approach and bring the current research up-to-date. This book will form a baseline for future work.
Should the production and use of chlorine and all chlorinated organic compounds be halted, in view of their adverse effects on the environment and human health? Those in favour argue that certain chlorinated compounds (PCBs, DDT, CFCs, etc.) have large negative environmental effects. The use of chlorine in disinfectants leads to the production of chloroform, while bulk products (PVC) contribute to the production of chlorinated dibenzo-p-dioxins and dibenzofurans when they are burned. Those against argue that chlorine and many chlorinated compounds are essential in the control of human health (the prevention of disease transmitted through drinking water that has not been disinfected), and tha...
"How can we increase the production and harvest of living marine resources in the new millennium? Bridging potentials and environmental constraints". This was the theme of the 1st Maricult Conference arranged in Trondheim, Norway in June 2000 in connection with termination of the Norwegian research programme Maricult (1996-2000; www.maricult.org). The intention for the conference was not only to present a state of the art overview of the research conducted as part of the programme, but also to describe other experiences and to discuss the ideas and the scientific status of the programme with the international scientific community. A total of 50 oral communications and 8 posters were presented at the conference. Sixteen of them are included in the present volume. They deal with such topics as strategies for improving marine harvest, underlying mechanisms for marine productivity, new concepts of mariculture with emphasize on mussels, and nutrient supply and environmental impact.
The PELAG 1996 Symposium Proceedings provides the reader with the latest advances in the study of planktonic cycling of matter and energy, placing a strong emphasis on the effects of eutrophication on these processes. This book covers a wide range of topics in the field, including: Nutrient limitation of phytoplankton growth Nutrient cycles in the planktonic food web DOM sources, composition, and uptake Resource limitation vs. shaping of the food web by grazing Spatio-temporal variability: coupling of physical and biological processes Processes controlling sinking losses from the pelagic system Planktonic food web modelling . The book should be of interest to everybody involved in planktonic ecosystem research, from the advanced student to the distinguished scientist. This volume brings to the reader the expertise of internationally renowned authors on the main issues of today's ecological plankton research.
Using modern examples, an insider's perspective, and an entertaining writing style, this resource is an easy-to-follow, one-of-a-kind consumer guide that prepares the 11,000,000+ annual cruise ship passengers and the 134 million excursion vessel passengers for a safe and positive on-the-water experience. 240 p p.