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Diseases of Swine
Provides a fully revised Eleventh Edition of the definitive reference to swine health and disease Diseases of Swine has been the definitive reference on swine health and disease for over 60 years. This new edition has been completely revised to include the latest information, developments, and research in the field. Now with full color images throughout, this comprehensive and authoritative resource has been redesigned for improved consistency and readability, with a reorganized format for more intuitive access to information. Diseases of Swine covers a wide range of essential topics on swine production, health, and management, with contributions from more than 100 of the foremost internatio...
Gravity Falls: Once Upon a Swine
At the moment when Mabel wins Waddles the pig at the Mystery Fair, Dipper ruins his chance to impress Wendy. But when Dipper finds a way to travel back in time and changes his fate with Wendy, Mabel's fate also changes—for the worse. Will Dipper and Mabel tweak time so they both leave the fair a winner? Will Mabel ever share a slice of pizza with her beloved Waddles again? Then, when a prehistoric creature snatches up Waddles, it's up to the Gravity Falls gang to save him! Readers will love this chapter book filled with black-and-white art from the show.
Being and Swine
Forget everything you think you know about Nature. Fahim Amir’s award-winning book takes pure delight in posing unexpected questions: Are animals victims of human domination, or heroes of resistance? Is Nature pristine and defenceless, or sentient and devious? Is being human really a prerequisite for being political? In a world where birds on Viagra punch above their weight and termites hijack the heating systems of major cities, animals can be recast as vigilantes, agitators, and public enemies in their own right. Under Amir’s magic spell, pigs transform from slaughterhouse innocents into rioting revolutionaries, pigeons from urban pests into unruly militants, honeybees from virtuous fu...
Sustainable Swine Nutrition
Finding sustainable means of swine nutrition is important to both pork industry personnel and the environment alike. This reference comprehensively covers the most recent advancements in sustainability that results in more efficient diets, thus reducing both production costs and waste. Chapters include information on alternative feedstuffs, feed additives, bioavailabity of nutrients, and management of wastes and odors. Written by internationally recognized experts in the field, Sustainable Swine Nutrition will be a valuable reference for those involved in all aspects of pork production. Comprehensively covers the most recent advancements in sustainability to promote reduced pork production costs and waste Covers recent topics such as alternative feedstuffs, feed additives, and bioavalability Discusses environmental topics such as waste and odor management Written by an international team of experts in the field
Understanding and Combatting African Swine Fever
The recent introduction and spread of African swine fever (ASF) into Europe and Asia has shown that an integrated, multidisciplinary effort is needed to tackle this disease and the complex challenges it poses. This book presents practical guidelines on surveillance for detection of ASF virus, how to prevent outbreaks in the domestic pig sector through biosecurity and cleaning and disinfection routines, including in backyard holdings, and how to control and eradicate this disease in wild boar. Information on pathological lesions and diagnostic practices are provided to support practitioners.
Swine Nutrition
Swine Nutrition is a comprehensive text-reference that deals with the various aspects and knowledge in swine nutrition. The book is basically about nutrient utilization by swine. The topics discussed concerning this subject are factors influencing swine nutrition, nutrient bioavailability, appetite and feeding behavior, physical forms of feed, environment and management, immunocompetence, genetic and sex considerations, mycotoxins, and intestinal microbiology. Major and unique feedstuffs, feeding regimen in different stages of growth, and techniques in swine nutrition research are also elaborated. The text will be useful to students of advance swine nutrition courses as well as those seeking information in swine nutrition.
Information Resources on Swine Housing, Care and Welfare
Stockperson training represents an integral component of any successful farm operation. This resource guide was developed to assist swine producers, farm managers, extension specialists, and others in locating educational resources regarding swine housing, care, and welfare. The guide contains a detailed listing of training materials, books, selected web pages, and an extensive bibliography. Farm managers, extension agents, and others, are encouraged to be creative with the resources listed and integrate their use into their regular farm training programs.
Generation of Swine
From the bestselling author of Fear and Loathing in Las Vegas, the legendary Hunter S. Thompson’s second volume of the “Gonzo Papers” is back. Generation of Swine collects hundreds of columns from the infamous journalist’s 1980s tenure at the San Francisco Examiner. Here, against a backdrop of late-night tattoo sessions and soldier-of-fortune trade shows, Dr. Thompson is at his apocalyptic best―covering emblematic events such as the 1987-88 presidential campaign, with Vice President George Bush, Sr., fighting for his life against Republican competitors like Alexander Haig, Pat Buchanan, and Pat Robertson; detailing the GOP's obsession with drugs and drug abuse; while at the same time capturing momentous social phenomena as they occurred, like the rise of cable, satellite TV, and CNN―24 hours of mainline news. Showcasing his inimitable talent for social and political analysis, Generation of Swine is vintage Thompson―eerily prescient, incisive, and enduring.
The Swine Flu Affair
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Swine Not?
Bestselling writer Jimmy Buffett weaves an irresistible tale filled with colorful characters, wry humor, and the pursuit of a very clever pig. When Southern belle Ellie McBride moves her twins from Vertigo, to New York City, they wouldn't dream of leaving behind the family pig Rumpy. But the posh hotel where Ellie has found work (and living space) has "No Pets" writ large on its portal. So hiding Rumpy from the hotel staff -- -especially the ultra-carnivorous hotel chef, who would like nothing better than to transform their pet into pork roast -- -becomes imperative.
