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Olives: Safe Methods for Home Pickling
The health benefits of olive oil are also bringing olives into the spotlight. From water-cured Kalamata style to Greek style olives in brine, you'll learn how to make your own delicious olives at home using water, salt, oil, or lye curing methods. This handy publication also covers tips on selecting and storing fresh olives as well as the safe handling of lye. Note that this updated publication replaces ABC's of Home-Cured, Green-Ripe Olives and Home Pickling of Olives.
Food Shelf Life Stability
Food Shelf Life Stability provides a unique approach to understanding this critical subject by examining physical, chemical, and biochemical factors affecting food quality. The first section emphasizes the effects that water activity, glass transition, and plasticization have on temperature, water content, and time-dependant phenomena affecting
Apples: Safe Methods to Store, Preserve, and Enjoy
Apples are generally abundant and inexpensive, and they add a healthy component to a well-balanced diet. Learn how to get the most out of the apples you buy at market or from a U-Pick farm or grow in your own garden. Contains detailed instructions for freezing, drying and canning, including recipes for Applesauce, Apple Butter, Apple Chutney, and Sweet Apple Relish.
Oranges: Safe Methods to Store, Preserve, and Enjoy
Safety tips for handling fresh oranges along with methods to freeze and can. The canning instructions include tables of recommended syrups and recommended processing times for various altitudes. Includes instructions for drying orange peel in a dehydrator and a recipe for a Citrus Marmalade made with oranges and lemons.
Blooming Again
Sometimes hopes, goals and dreams get lost in a mire of anxiety and depression after a traumatic experience. Now, thanks to groundbreaking Blooming Again, you can strengthen your resiliency and thrive again. Renowned psychologist Darlene Powell Garlington explores the challenges everyone faces in life that lead to feelings of devastation and how to move beyond them. Using provocative self-inventories, her own personal trauma and her private practice experience, Dr. Darlene takes you through the process of building individual, family and community resiliency. Written with sensitivity and practicality, Blooming Again addresses the mind, body and spirit interconnectedness and uses an integrativ...
Strawberries: Safe Methods to Store, Preserve, and Enjoy
Strawberries are a seasonal delight in California and they add a healthy component to a well-balanced diet. Learn how to get the most out of the strawberries you buy at market or from a You-Pick farm or grow in your own garden. Includes recipes for Strawberry Jelly, Strawberry Freezer Jam, and Strawberry-Kiwi Freezer Jam.
Improving the Safety and Quality of Nuts
As tree nuts and peanuts become increasingly recognised for their health-promoting properties, the provision of safe, high quality nuts is a growing concern. Improving the safety and quality of nuts reviews key aspects of nut safety and quality management.Part one explores production and processing practices and their influence on nut contaminants. Chapters discuss agricultural practices to reduce microbial contamination of nuts, pest control in postharvest nuts, and the impact of nut postharvest handling, de-shelling, drying and storage on quality. Further chapters review the validation of processes for reducing the microbial load on nuts and integrating Hazard Analysis Critical Control Poi...
The Joy of Pickling, 3rd Edition
The Joy of Pickling, 3rd Edition provides all the tools for pickling success, including 50 new recipes and fermentation techniques.
