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The Clergy in Early Modern Scotland
From the early percolation of Protestant thought in the sixteenth century through to the controversies and upheaval of the civil wars in the seventeenth century, the clergy were at the heart of religious change in Scotland. By exploring their lived experiences, and drawing upon historical, theological, and literary approaches, the essays here paint a fresh and vibrant portrait of ministry during the kingdom's long Reformation. The contributors investigate how clergy, as well as their families and flocks, experienced and negotiated religious, social, and political change; through examination of both wider themes and individual case studies, the chapters emphasise the flexibility of local decision-making and how ministers and their families were enmeshed in parish dynamics, while also highlighting the importance of clerical networks beyond the parish. What emerges is a ministry that, despite the increasing professionalisation of the role, maintained a degree of local autonomy and agency. The volume thus re-focuses attention on the early modern European ministry, offering a multifaceted and historically attuned understanding of those who stood at the forefront of Protestant reform.
The Bookman
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Agriculture, Economy and Society in Early Modern Scotland
Showcases the latest research on Scotland's rural economy and society. Early modern Scotland was predominantly rural. Agriculture was the main occupation of most people at the time, so what happened in the countryside was crucial: economically, socially and culturally. The essays collected here focus on the years between around 1500 and 1750. This period, although before the main era of agricultural "improvement" in the late eighteenth and early nineteenth centuries, was nevertheless far from static in terms of agrarian development. Specific topics addressed include everyday farming practices; investment; landlords, tenants and estate management; and the cultural context within which agriculture was "imagined". The disastrous famine of 1622-23 is analysed in detail. The volume is completed by a comprehensive survey of recent historiography, setting agricultural history in its broader context.
Under Brinkie's Brae
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