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Praedor: Keittojen kirja
Keittojen kirja käsittelee Petri Hiltusen Praedor-sarjakuvien fantasiamaailman, Jaconian, ruokakulttuureita. Kirja sisältää myös lähes 100 reseptiä ja kymmeniä menuehdotuksia.
Niksi-Praedor
Onko hirvittävä lumiapina aikeissa riipiä raajasi irti? Vaativatko rosvoparonin joukot sinulta veroja? Miten aiot selvitä takatalvesta keskellä vuoristoa? Ei hätää! Tarvitset vain vanhat sukkahousut ja pussillisen koeteltuja ihka-aitoja Praedor-niksejä! Jokainen tämän kirjan niksi on vaativalla työllä ja jämäkällä taidolla testattu toimivaksi!*
The Medieval Kitchen
We don’t usually think of haute cuisine when we think of the Middle Ages. But while the poor did eat a lot of vegetables, porridge, and bread, the medieval palate was far more diverse than commonly assumed. Meat, including beef, mutton, deer, and rabbit, turned on spits over crackling fires, and the rich showed off their prosperity by serving peacock and wild boar at banquets. Fish was consumed in abundance, especially during religious periods such as Lent, and the air was redolent with exotic spices like cinnamon and pepper that came all the way from the Far East. In this richly illustrated history, Hannele Klemettilä corrects common misconceptions about the food of the Middle Ages, acqu...
Yan Kit's Classic Chinese Cookbook
A visual guide that demystifies the art of Chinese cookery - now available in PDF Enjoy authentic Chinese cooking with step-by-step demonstrations of traditional preparation and cooking techniques. Step-by-step techniques and images of specialist ingredients and equipment provide you with the foundation to create over 140 mouthwatering dishes. Impress your guests with your knowledge of the customs for serving authentic Chinese cuisine, or learn how to make dumplings and other enticing dim-sum recipes. Includes a visual guide to specialist ingredients and equipment for easy identification when shopping and recipes for simple family meals to banquets, so you can leave the Chinese takeaway menu in the drawer. Menus are drawn from Szechwan, Cantonese, Peking and Shaghai and with Yan-kit's Classic Chinese Cookbook you will see just how simple and rewarding cooking Chinese food can be.
The Cambridge History of Medieval Music
Spanning a millennium of musical history, this monumental volume brings together nearly forty leading authorities to survey the music of Western Europe in the Middle Ages. All of the major aspects of medieval music are considered, making use of the latest research and thinking to discuss everything from the earliest genres of chant, through the music of the liturgy, to the riches of the vernacular song of the trouvères and troubadours. Alongside this account of the core repertory of monophony, The Cambridge History of Medieval Music tells the story of the birth of polyphonic music, and studies the genres of organum, conductus, motet and polyphonic song. Key composers of the period are introduced, such as Leoninus, Perotinus, Adam de la Halle, Philippe de Vitry and Guillaume de Machaut, and other chapters examine topics ranging from musical theory and performance to institutions, culture and collection.
Malafrena
in a career spanning half a century, Ursula K. Le Guin has produced a body of work that testifies to her abiding faith in the power and art of words. She is perhaps best known for imagining future intergalactic worlds in brilliant books that challenge our ideas of what is natural and inevitable in human relations—and that celebrate courage, endurance, risk-taking, and above all, freedom in the face of the psychological and social forces that lead to authoritarianism and fanaticism. it is less well known that she first developed these themes in richly imagined historical fiction, including the brilliant early novel Malafrena. An epic meditation on the meaning of hope and freedom, love and d...
Orsinian Tales
Among the less-traveled mountains and plains of Central Europe, a little east of Austria perhaps and north of Slovenia, lies the old kingdom of Orsinia. A land of forests and quiet farmlands and towns, with its capital city Krasnoy on the broad Molsen River, Orsinia has always found itself, like all the countries of Europe, subject to forces beyond its borders. Yet, cast as they are in the shadow of tyrannies both Western and Eastern, the lives and dreams of its free people are no less important than the great arguments of Europe's emperors and dictators. Here then are those lives: in tales of romance and blood-lust, hope and fear, freedom and tyranny, passion and despair. Tales of love, of life and of death. This is Orsinia and these are her stories.
Land of Fish and Rice
'Fuchsia Dunlop, our great writer and expert on Chinese gastronomy, has fallen in love with this region and its cuisine – and her book makes us fall in love too' Claudia Roden 'Fuchsia Dunlop's erudite writing infuses each page and her delicious recipes will inspire any serious cook to take up their wok' Ken Hom The Lower Yangtze region or Jiangnan, with its modern capital Shanghai, has been known since ancient times as a 'Land of Fish and Rice'. For centuries, local cooks have been using the plentiful produce of its lakes, rivers, fields and mountains, combined with delicious seasonings and flavours such as rice vinegar, rich soy sauce, spring onion and ginger, to create a cuisine that is...
The Throwaway Children
Gritty, heartrending and unputdownable – the story of two sisters sent first to an English, then an Australian orphanage in the aftermath of World War II. Rita and Rosie Stevens are only nine and five years old when their widowed mother marries a violent bully called Jimmy Randall and has a baby boy by him. Under pressure from her new husband, she is persuaded to send the girls to an orphanage – not knowing that the papers she has signed will entitle them to do what they like with the children. And it is not long before the powers that be decide to send a consignment of orphans to their sister institution in Australia. Among them – without their family's consent or knowledge – are Rita and Rosie, the throwaway children. What readers are saying about THE THROWAWAY CHILDREN: 'I haven't felt so immersed in a book in a very long time and have recommended to just about everyone' 'Heart wrenching' 'A truly powerful book'
Shang-Chi By Gene Luen Yang
Collects Shang-Chi (2020) #1-5. The Marvel Universe’s greatest fighter returns to a world of death and destruction he thought he left behind! An ancient and evil secret society has remained in hiding since the death of their leader, Zheng Zu. But now a successor has been chosen to shift the balance of power in the world: Zheng Zu’s son, Shang-Chi! In a fractious family reunion, Shang-Chi gets to know the siblings he never knew he had, including the deadly Sister Hammer! But who among them can he trust — and who is trying to kill him? Shang-Chi will find out the hard way as his life ends up on the line — and the only one who can save him is…his father? But isn’t he dead?!
