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The Wholesome Kitchen
Who says healthy, nutritious meals can’t be mouth-wateringly delicious? In over 80 scrumptious recipes, Pooja Dhingra, India’s macaron queen, award-winning chef and popular restaurateur, shows us how to reinvent everyday ingredients to cook hearty meals and luscious desserts that can be consumed with all the pleasure and none of the associated guilt. Based on the nutrition philosophy Pooja herself adopted to simplify her long-term battle against weight issues – and accompanied by expert advice from nutritionist Viddhi Dhingra – the delightful treats in this book will inspire you to transform the way you cook and eat. Whether you’re in need of an energizing start to the day or a pep...
The Wholesome Kitchen
"Who says healthy, nutritious meals can't be mouth-wateringly delicious? In over 80 scrumptious recipes, Pooja Dhingra, India's macaroon queen, award-winning chef and popular restaurateur, shows us how to reinvent everyday ingredients to cook hearty meals and luscious desserts that can be consumed with all the pleasure and none of the associated guilt. Based on the nutrition philosophy Pooja herself adopted to simplify her long-term battle against weight issues - and accompanied by expert advice from nutritionist Viddhi Dhingra - the delightful treats in this book will inspire you to transform the way you cook and eat. Whether you're in need of an energizing start to the day or a pep-up late...
Big Book of Treats
The ultimate home baker’s cookbook, from Mumbai’s very own ‘macaron lady’ Meet Pooja Dhingra. Cupcake addict. Macaron lover. Baker. And founder and owner of Mumbai’s most famous French-style pâtisserie, Le15. Her passion for baking led Pooja to Le Cordon Bleu in Paris, and on her return she opened Le15 Pâtisserie, which was soon a runaway success. Today, as a professional baker, Pooja heads one of India’s finest pâtisseries. As a home baker, she makes hearty, uncomplicated desserts with kitchen staples that can be found at any corner shop. The Big Book of Treats is Pooja’s gift to Indian home bakers. Written with a professional’s exacting eye and a home chef ’s ability to improvise, it teaches you how to make everything from cookies and cupcakes to brownies and birthday cakes. Accessible, engaging and undeniably scrumptious, these recipes will bring all sorts of baked goodies—even macarons—into your own kitchen.
Clinical Methods in Obstetrics & Gynecology
Obstetrics Approach to a Pregnant Woman attending Antenatal Clinic Approach to a Pregnant Woman with Bad Obstetric History Approach to a Pregnant Woman with Bleeding per Vaginum in Early Pregnancy Approach to a Pregnant Woman with Bleeding per Vaginum in Late Pregnancy Approach to a Pregnant Woman with Abdominal Pain Approach to a Pregnant Woman with Discharge per Vaginum Approach to a Pregnant Woman with Vomiting Approach to a Pregnant Woman with Diarrhea Approach to a Pregnant Woman with Fever Approach to a Pregnant or Puerperal Woman with Convulsions Approach to a Pregnant Woman with Breathlessness Approach to a Pregnant Women with Pruritus Approach to a Pregnant Woman with Decreased Feta...
Story Always Have An Ending
The book 'Story Always Have an Ending' takes the readers on an emotional journey of love and heartbreak through some finest collections of poems and stories in both Hindi and English language. It has got something to offer for everyone irrespective of the fact whether you've experienced the feeling of love and heartbreak or not. While every effort has been made to ensure that the book is error-free, there's always room for improvement. Hope y'all enjoy being on this journey of love!
Sustainability Reporting and Blockchain Technology
This book explores the much talked about but less understood issue of sustainability reporting, in a global context, linking it to the application of blockchain and other emerging technologies. It provides a transnational platform to examine the experiences of investors, researchers, academicians, and policymakers as they confront these concerns across a variety of industries and countries, thus offering best-practice guidance to assess the technological landscape and to model sustainable business initiatives. It offers relevant theoretical frameworks and the latest empirical research findings. Further, it argues that in order to reduce ‘carbon footprints’ globally, by reporting all thei...
The Wholesome Kitchen
Who says healthy, nutritious meals can’t be mouth-wateringly delicious? In over 80 scrumptious recipes, Pooja Dhingra, India’s macaron queen, award-winning chef and popular restaurateur, shows us how to reinvent everyday ingredients to cook hearty meals and luscious desserts that can be consumed with all the pleasure and none of the associated guilt. Based on the nutrition philosophy Pooja herself adopted to simplify her long-term battle against weight issues – and accompanied by expert advice from nutritionist Viddhi Dhingra – the delightful treats in this book will inspire you to transform the way you cook and eat. Whether you’re in need of an energizing start to the day or a pep...
Parsi Kitchen
Forbes Asia's '30 under 30' and former chef-partner at SodaBottleOpenerWala, Anahita Dhondy has spent the last decade taking her culinary heritage to ambitious new heights. The Parsi Kitchen is a warm and whimsical memoir about how she embraced the cuisine that she grew up with. From her grandmother's Ravo to a Bombay duck inspired by her travels through Gujarat, the quirky tales behind her beloved dishes make for a delicious read. A treasure trove of recipes and memories, The Parsi Kitchen is a book to be savoured.
By Us, For Us
One very nice dragon, two true friends, three traffic lights, four toothbrushes (and a toothpaste tube: -) We bring to you a pack of twenty-nine exciting stories with innumerable wit, humour and thoughtfulness. Handpicked from across the best of Write&Read Creative Writing Workshops by the poet extraordinaire, Prasoon Joshi, this collection is a worthy addition to every bookshelf!
Current Status of Fresh Water Microbiology
This contributed volume deals with the various aspects of freshwater microbiology including diverse habitats, associated microorganisms, their ecological interactions, and industrial applications. Freshwater ecosystems are dynamic natural resources, providing sources of potable water, food, animal habitats, and recreation. Perspectives of microbial dynamics in freshwater bodies, covered in this title, provide a comprehensive and systematic analysis of microbial ecology in these ecosystems. These microbes are at the hub of biogeochemical cycles (carbon, nitrogen, phosphorus, potassium, and other elements). Moreover, they are an integral part of the aquatic food web and control the quality of freshwater bodies. Chapters in this title also discuss the issue of pollution in freshwater bodies and put forward available strategies for eco-friendly solutions. The book is a perfect documentation of primary and secondary data-based information on the latest research findings, case studies, experiences, and innovations in the field of freshwater microbiology. The book is of great use to students, researchers, and professionals studying aquatic sciences.
