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Abandoned California
In Southern California, settlers have long ventured into the Mojave Desert, seduced by its capacious horizons and fragile beauty, only to be abased by the intense heat, bone-dry terrain and maddening isolation. Industry, intent on extracting the land of its essence, set up operations, then walked away when there was nothing left worth taking. Civilization has always pushed into the frontier, and quite often the frontier pushes back. Areas like the forsaken homesteads of Wonder Valley and the abandoned mining operations of Joshua Tree seem simultaneously depleted yet majestically audacious in their quiet desolation, juxtaposed against the breathtaking landscapes of the desert. Abandoned California: The Mojave Desert is a collection of photographs and writings by Andy Willinger that capture the majesty of these forsaken buildings, vehicles and artifacts of the Mojave's once vibrant past. These sites have become meaningful, unintended statements - not only as vibrant, ephemeral artworks of minimal beauty, but as testament to the impact on nature by humanity. Undaunted, the Mojave Desert continues to brashly flaunt its skill in overcoming man's attempts to conquer it.
Seductions of Rice
With a depth of passion and experience, and an ability to embrace and convey richness of place and taste, the authors of the groundbreaking Flatbreads and Flavors and the later award-winning Hot Sour Salty Sweet embarked on a far-reaching excursion to find the world's most essential and satisfying food. Along the way, they experienced firsthand dozens of varieties of rice, offering unimaginable subtleties of taste, as well as a staggering array of foods to accompany them, all providing a simple way to get flavor and variety on the table. Seductions of Rice is the glorious result: two hundred easy-to-prepare dishes from the world's great rice cuisines, illuminated by stories, insights, and more than two hundred photographs of people, places, and wonderful food. Cherished dishes--Chinese stir-frys, Spanish paellas, Japanese sushi, Indian thorans, Thai salads, Turkish pilafs, Italian risottos--are shared not just as recipes, but as time-honored traditions. Seductions of Rice will change the way we eat, the way we prepare and appreciate our food. It's as easy as putting a pot of rice on to cook!
Michigan City Marinas
Since its incorporation, Michigan City has appreciated its lakefront assets. The point at which Trail Creek collides with Lake Michigan has always been a source of pride for the city's residents. However, it was not until 1959 that an agency was created to protect and maintain the city's interests at the lakefront. Michigan City Marinas chronicles the agency's efforts to realize the potential of one of Lake Michigan's most magnificent ports. The people, events, and other government agencies that helped shape the future of the marinas are explored along with the Michigan City Port Authority's tenacious oversight of the resources and facilities that are still in use today.
Hospital Progress
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Great Yachts
A comprehensive survey of Russ Kramer's extraordinary and dynamic paintings of yachts and yachting history, his methods and inspirations.
The Marina Manual
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