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4th International Conference on Tourism, Gastronomy, and Tourist Destination (TGDIC 2023)
  • Language: en
  • Pages: 406

4th International Conference on Tourism, Gastronomy, and Tourist Destination (TGDIC 2023)

This is an open access book. The 4th International Conference on Tourism, Gastronomy, and Tourist Destination (TGDIC 2023) has the theme “Rethinking Sustainable Tourism and Gastronomy in Global Context.” Unlike the previous conferences which were held in Jakarta, Indonesia, this year the conference was held offline in Kuala Lumpur, Malaysia, on 16th – 18th October 2023. TGDIC 2023 serves as a forum for knowledge and experience sharing and invites tourism scholars, practitioners, decision-makers, and stakeholders from various regions to share their knowledge, experience, concepts, examples of good practice, and critical analysis with their international peers. In addition to the organizing committee and keynote speakers, the conference was attended by international presenters and participants from Indonesia, Malaysia, China, Switzerland, Thailand, India, and Taiwan.

PERKEMBANGAN STARTUP DI INDONESIA (Perkembangan Startup di Indonesia dalam berbagai bidang)
  • Language: id
  • Pages: 228

PERKEMBANGAN STARTUP DI INDONESIA (Perkembangan Startup di Indonesia dalam berbagai bidang)

Perkembangan Start Up di Indonesia sangat berkembang pesat, hal ini ditandai dengan pertumbuhan perusahaan-perusahaan start up yang semakin hari semakin meningkat, Buku Perkembangan Start up di Indonesia ini membahas tentang peranan Startup di berbagai bidang seperti, pendidikan, transportasi, bisnis, pemasaran, pertanian, sosial media, e-commerce, layanan ekspedisi, hukum, perbankan, industri, UMKM, games dan fintech, buku ini sangat cocok dibaca oleh seluruh kalangan terutama yang berminat pada bidang start up.

Green Economy: Teori, Konsep, Gagasan Penerapan Perekonomian Hijau Berbagai Bidang di Masa Depan
  • Language: id
  • Pages: 276

Green Economy: Teori, Konsep, Gagasan Penerapan Perekonomian Hijau Berbagai Bidang di Masa Depan"

Buku "Green Economy: Teori, Konsep, Gagasan Penerapan Perekonomian Hijau Berbagai Bidang di Masa Depan," pembaca diajak meresapi konsep Perekonomian Hijau dari dasar-dasarnya hingga penerapannya dalam sektor-sektor utama. Penulis menguraikan teori ekonomi lingkungan hijau, menyoroti peran masyarakat dan pemerintah dalam mewujudkan keberlanjutan, serta menjelaskan peranan teknologi dan inovasi. Setiap sektor ekonomi, dari energi, UMKM, hingga pariwisata, dianalisis dengan cermat, memberikan gambaran menyeluruh tentang tantangan dan peluang dalam mewujudkan Perekonomian Hijau. Buku ini juga membahas kebijakan publik yang mendukung transformasi ke arah ekonomi hijau dan menggambarkan perekonomian hijau secara global. Dengan pendekatan holistik, buku ini memberikan wawasan mendalam tentang bagaimana prinsip-prinsip ini dapat diintegrasikan dalam berbagai aspek kehidupan dan industri, membuka pintu menuju masa depan yang berkelanjutan.

Food Systems in Africa
  • Language: en
  • Pages: 166

Food Systems in Africa

Rapid population growth, poorly planned urbanization, and evolving agricultural production and distribution practices are changing foodways in African cities and creating challenges: Africans are increasingly facing hunger, undernutrition, and malnutrition. Yet change also creates new opportunities. The food economy currently is the main source of jobs on the continent, promising more employment in the near future in farming, food processing, and food product distribution. These opportunities are undermined, however, by inefficient links among farmers, intermediaries, and consumers, leading to the loss of one-third of all food produced. This volume is an in-depth analysis of food system shor...

Economics of Food Safety
  • Language: en
  • Pages: 355

Economics of Food Safety

Public concern about the safety and healthfulness of the food supply grew markedly during the 1980s. Numerous government, academic, interest group, and media reports questioning the adequacy of the food safety regulatory system formed the basis for this increase in concern. While public concern focused most directly on pesticide residues in food, scientists emphasized the risks of illness associated with microbiological contamination of food. Much additional attention was focused on the food supply as a result of the striking consensus on dietary recommendations that emerged in the late 1980s based on increased scientific knowledge of linkages between diet and health. Relatively little resea...

21st Century Sociology: A Reference Handbook
  • Language: en
  • Pages: 1346

21st Century Sociology: A Reference Handbook

  • Type: Book
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  • Published: 2007
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  • Publisher: SAGE

Publisher Description

Direct and Interactive Marketing
  • Language: en
  • Pages: 460

Direct and Interactive Marketing

This textbook offers a comprehensive review of the principles of direct, database, and interactive marketing. The book begins with an introduction to the discipline and goes on to explore each of the major subject areas that would be of relevance in the construction of a direct marketing plan: Testing and Research Analytical Techniques Customer Acquisition Understanding Buying Building a Customer Database Customer Loyalty Communications Strategy Communications BriefingDirect Marketing Agencies Budgeting Media Planning Electronic Channels Print, Production, and Fulfilment The Future of Direct Marketing The text offers a rich blend of theory and examples from professional practice. These examp...

Principles of Direct and Database Marketing
  • Language: en
  • Pages: 508

Principles of Direct and Database Marketing

"Alan Tapp is one of the few writers on direct and database marketing who meets the needs of practitioners and students. His experience of working in direct and database marketing and then of researching and teaching in the area giveshim the ideal basis for this book, which is one of the best guidesavailable on the subject."Professor Merlin Stone, Business Research Leader, Business Consulting Services, IBM UK Ltd., IBM Professor of Business Transformation, School of Management, University of Surrey Indispensible to both students and practitioners alike! Principles of Direct and Database Marketing, 3e, builds upon the strengths of the 2 nd edition. As direct marketing continues to quickly evo...

Innovation of Food Production Systems
  • Language: en
  • Pages: 196

Innovation of Food Production Systems

Consequently, product innovation should be considered in this context.

Introduction to Plant Physiology
  • Language: en
  • Pages: 536

Introduction to Plant Physiology

Textbook, concepts, experimental data.