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Military History Of The Sikhs
"Military History of the Sikhs: From Battle of Bhangani to the World War II" highlights the militarization of Sikhs over a period of three centuries. Starting from the wars of Guru Gobind Singh during the pre-Khalsa phase, the book covers the Sikh inferno under Banda Singh Bahadur. Subsequently, the war tactics of Sikhs during the dark phase of persecution, coupled with effective blitzkrieg strategies, led to the generation of a military potential, which was sufficient to dishevel the forces of a renowned Durrani soldier Ahmad Shah Abdali. Also encompassed is the rise and fall of the Sikh Misls, along with the lesser talked about Sikh battles, against Marathas and Rohillas. Thereafter, a glorious empire was established from Khyber to Aksai Chin under the remarkable leadership of Maharaja Ranjit Singh through his outstanding Generals like Hari Singh Nalwa, Akali Phoola Singh, etc and later the Khalsa flag even flew in the snowfields of Tibet under the generalship of Zorawar Singh.
A Swinger of Birches
A selection of thirty-eight poems celebrating the natural and spiritual worlds by the well-loved poet of rural New England.
The Encyclopaedia of Sikhism: A-D
First published in 1992.
Biosensors for Sustainable Food - New Opportunities and Technical Challenges
Biosensors for Sustainable Food - New Opportunities and Technical Challenges addresses the challenges associated with sustaining the globally increasing demand for food that has been forecast for the next centuries and the immediate need for the food production system to adopt sustainable practices to protect the environment and human health. It provides a comprehensive overview of established, cutting-edge, and future trends in biosensor technology and its application in the agrifood sector. In particular, different biosensing advances are covered, outlining the newest research efforts in the cross-disciplines of chemistry, biology, and materials science with biosensing research, in order t...
Ruhani Satsang
None
To Students
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Biofuels
This will be a comprehensive multi-contributed reference work, with the Editors being highly regarded alternative fuels experts from India and Switzerland. There will be a strong orientation toward production of biofuels covering such topics as biodiesel from renewable sources, biofuels from biomass, vegetable based feedstocks from biofuel production, global demand for biofuels and economic aspects of biofuel production. Book covers the latest advances in all product areas relative to biofuels. Discusses coverage of public opinion related to biofuels. Chapters will be authored by world class researchers and practitioners in various aspects of biofuels. Provides good comprehensive coverage of biofuels for algae. Presents extensive discussion of future prospects in biofuels.
Environmental Hygiene
Environmental pollution raises serious concern worldwide about effects on human health. Based on a recent meeting, this book focuses on diverse aspects of environmental hygiene, dealing with the evaluation of chemical and physical agents and their relevance to human health. To assess the toxicity, mutagenicity and carcinogenicity of environmental pollutants, a variety of methodological approaches, both in vivo and in vitro, as tissue cultures, isolated organs and animal models, were developed and are described in detail. Data on human exposure, biological monitoring and epidemiological studies are also included. Problems of environmental control and legislation as well as possible provisional steps are discussed.
Probiotics, Prebiotics, and Synbiotics
Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion reviews and presents new hypotheses and conclusions on the effects of different bioactive components of probiotics, prebiotics, and synbiotics to prevent disease and improve the health of various populations. Experts define and support the actions of bacteria; bacteria modified bioflavonoids and prebiotic fibrous materials and vegetable compounds. A major emphasis is placed on the health-promoting activities and bioactive components of probiotic bacteria. - Offers a novel focus on synbiotics, carefully designed prebiotics probiotics combinations to help design functional food and nutraceutical products - Discusses how prebiotics and probiotics are complementary and can be incorporated into food products and used as alternative medicines - Defines the variety of applications of probiotics in health and disease resistance and provides key insights into how gut flora are modified by specific food materials - Includes valuable information on how prebiotics are important sources of micro-and macronutrients that modify body functions
