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La primera edición del Congreso Anual de Estudiantes de Doctorado con carácter Internacional de la Universidad Miguel Hernández de Elche ha sido un gran reto para el comité organizador del mismo, conformado por 11 estudiantes de doctorado que voluntariamente han prestado su tiempo para crear este lugar de encuentro entre doctorandos. Nos sentimos gratamente sorprendidos y orgullosos de la difusión que ha tenido el I CAED, además de la gran acogida por parte del estudiantado, puesto que se han registrado más de 1600 inscripciones, además de unas 800 contribuciones tanto en formato oral como póster. El comité organizador quiere expresar su agradecimiento al Vicerrectorado de Investig...
The monophylum Oxytrichidae (Ciliophora, Hypotrichia) contains freshwater-, marine-, and soil-dwelling species. Some taxa are extremely widespread in freshwater (e.g. Oxytricha, Stylonychia) or in terrestrial habitats (e.g. Gonostomum). Oxytricha and Stylonychia have been used for many molecular, ultrastructural, and genetic investigations. This is the first book since Ehrenberg's (1838) monumental work to summarize the morphological, morphogenetic, faunistic, and ecological data from the past 220 years, scattered in more than 2500 references from all over the world. One central dichotomous key leads directly to 32 genera comprising about 169 species, which are illustrated by more than 2400 ...
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This new edition of the comprehensive and renowned textbook Principles and Practice of Geriatric Medicine offers a fully revised and updated review of geriatric medicine. It covers the full spectrum of the subject, features 41 new chapters, and provides up-to-date, evidence-based, and practical information about the varied medical problems of ageing citizens. The three editors, from UK, USA and France, have ensured that updated chapters provide a global perspective of geriatric medicine, as well as reflect the changes in treatment options and medical conditions which have emerged since publication of the 4th edition in 2006. The book includes expanded sections on acute stroke, dementia, card...
This book contains the summaries of the "Innovation in Pharmacy: Advances and Perspectives" that took place in Salamanca (Spain) in September 2018. The early science of chemistry and microbiology were the source of most drugs until the revolution of genetic engineering in the mid 1970s. Then biotechnology made available novel protein agents such as interferons, blood factors and monoclonal antibodies that have changed the modern pharmacy. Over the past year, a new pharmacy of oligonucleotides has emerged from the science of gene expression such as RNA splicing and RNA interference. The ability to design therapeutic agents from genomic sequences will transform treatment for many diseases. The...
In this book, Katina Lillios provides an up-to-date synthesis of the rich histories of the peoples who lived on the Iberian Peninsula between 1,400,000 (the Paleolithic) and 3,500 years ago (the Bronze Age) as revealed in their art, burials, tools, and monuments. She highlights the exciting new discoveries on the Peninsula, including the evidence for some of the earliest hominins in Europe, Neanderthal art, interbreeding between Neanderthals and modern humans, and relationships to peoples living in North Africa, the Mediterranean, and Western Europe. This is the first book to relate the ancient history of the Peninsula to broader debates in anthropology and archaeology. Amply illustrated and written in an accessible style, it will be of interest to archaeologists and students of prehistoric Spain and Portugal.
In early modern times, the city of Seville was the most important entrept̥ between the Old and the New World, attracting numerous merchants from all of Europe. They provided the American market with European merchandise, especially with textiles and metalware from Flanders and France. This book investigates the networks of Flemish and French merchants in Seville, displaying overall structures of trade as well as collective strategies of both merchant colonies.
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The only single-source reference on the science of olives and olive oil nutrition and health benefits Olives and Olive Oil as Functional Foods is the first comprehensive reference on the science of olives and olive oil. While the main focus of the book is on the fruit’s renowned health-sustaining properties, it also provides an in-depth coverage of a wide range of topics of vital concern to producers and researchers, including post-harvest handling, packaging, analysis, sensory evaluation, authentication, waste product utilization, global markets, and much more. People have been cultivating olives for more than six millennia, and olives and olive oil have been celebrated in songs and legen...