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II. INTERNATIONAL GLOBAL CLIMATE CHANGE CONGRESS
II. INTERNATIONAL GLOBAL CLIMATE CHANGE CONGRESS 14 - 16 SEPTEMBER 2022 II. ULUSLARARASI KÜRESEL İKLİM DEĞİŞİKLİĞİ KONGRESİ 14 - 16 EYLÜL 2022
Africa Since 1935
The hardcover edition of volume 8 was published in 1994. This paperback edition is the eighth and final volume to be published in the UNESCO General History of Africa. Volume 8 examines the period from 1935 to the present, and details the role of African states in the Second World War and the rise of postwar Africa. This is one of the most important books in the entire series, and as such, it is an unabridged paperback.
Comprehensive Guide to Environmental Science
Comprehensive Guide to Environmental Science provides an in-depth exploration of the intricate relationship between humans and the environment, emphasizing the urgent need for sustainable development. From the earliest conservation values embedded in ancient scriptures to today’s global challenges like pollution, biodiversity loss, climate change, and ozone depletion, this book highlights the critical importance of environmental awareness and action. Focusing on the physical, chemical, biological, and social processes that shape our planet, this guide equips readers with essential scientific knowledge about ecological functions, biodiversity, water resource management, pollution control, and sustainable energy practices. It also addresses the complexity of global environmental issues, emphasizing international collaboration for solutions. Ideal for students and educators, this book bridges the gap between theory and real-world applications, fostering a deeper understanding of how to protect and sustain our planet for future generations.
Forum on fisheries science in the Mediterranean and the Black Sea: Scaling up science for effective fisheries management
This publication presents the outcomes and conclusions of the Forum on Fisheries Science in the Mediterranean and the Black Sea (Fish Forum 2024), including abstracts of keynote addresses, contributions and posters. Organized by the General Fisheries Commission for the Mediterranean, this event gathered scientists, fishers, stakeholders, researchers, engineers, academics, practitioners, managers and decision-makers from around the world to share knowledge on the latest developments and trends in fisheries science and discuss existing and emerging challenges as well as research priorities. The outcomes and abstracts are organized according to the three themes of Fish Forum 2024: better science for better advice; healthy seas and sustainable fisheries; and economic and technological innovation for resilient fisheries. The aim of this compilation is to provide insights to support decision-making processes and better advice in the region that will help shape the future of Mediterranean and Black Sea fisheries.
Microalgae for Environmental Biotechnology
This is the first book to present the idea of using Industry 4.0 and smart manufacturing in the microalgae industry for environmental biotechnology. It provides the latest developments on microalgae for use in environmental biotechnology, explains process analysis from an engineering point of view, and discusses the transition to smart manufacturing and how state of the art technologies can be incorporated. It covers applications, technologies, challenges, and future perspectives. • Showcases how Industry 4.0 can be applied in algae industry • Covers new ideas generated from Industry 4.0 for Industrial Internet of Things (IIoT) • Demonstrates new technologies invented to cater to Industry 4.0 in microalgae • Features worked examples related to biological systems Aimed at chemical engineers, bioengineers, and environmental engineers, this is an essential resource for researchers, academics, and industry professionals in the microalgae biotechnology field.
Fisheries Review
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Marine Ecology
During the last decades, aquatic resources have been severely depleted due to human-induced factors such as overexploitation and pollution and more recently due to deviations in the physicochemical parameters of oceans, dramatic changes in weather patterns and melting of glaciers. The effects of these man-made factors are occurring in a relatively shorter time scale and, in many cases, are beyond the capacity of organisms to adapt to these deviations. The majority of natural aquatic resources, which are one of the most important food sources on the planet, are being used to the extent that limits their capacity for regeneration. Despite ongoing attempts towards developing strategies for long...
