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Temperate Crop Science and Breeding
This new collection covers a wide variety of research on the ecological aspects of crops growing under stress conditions due to atmospheric changes and pollution and the impact on both plant and human health. The book provides research that will help to find ways to overcome adverse abiotic environmental factors and unfavorable anthropogenic pressu
Temperate Horticulture for Sustainable Development and Environment
Ecological and genetic control of plant resistance to unfavorable environmental influences is being carried out all over the world, and new varieties and hybrids of plants are being created, resulting in rich, new information and innovative new methods of cultivation. This new volume, Temperate Horticulture for Sustainable Development and Environment: Ecological Aspects, explores the vast biotic diversity in horticulture, with a focus on sustainable development in today's deteriorating environment. The book offers new technologies for a wide range of horticultural crops, including vegetables, fruit, berries, and flowers. The information presented here is the result of original experiments an...
Agricultural Research Information System (ARIS)
Goals and objectives; Five themes; Three types of information; Network development; Network options; Technology choices; Software and hardware; Organization and management; Demonstration sites; Major elements of the strategy.
The Genus Iris L.
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Vegetable Production and Practices
Successful vegetable production in a modern competitive market requires an understanding of many more factors than the biology of crops and the production techniques involved. This major new textbook brings the science and practice of vegetable production right up to date by addressing modern culture techniques and the recent challenges of consumer demand facing producers today. It introduces vegetable production from the perspective of producing high quality produce that satisfies the needs of the modern consumer. Beginning with the basics of how vegetables are grown using high and low input methods, including organic and sustainable production techniques, the book goes on to introduce and ...
Temperate Horticulture for Sustainable Development and Environment
Ecological and genetic control of plant resistance to unfavorable environmental influences is being carried out all over the world, and new varieties and hybrids of plants are being created, resulting in rich, new information and innovative new methods of cultivation. This new volume, Temperate Horticulture for Sustainable Development and Environment: Ecological Aspects, explores the vast biotic diversity in horticulture, with a focus on sustainable development in today's deteriorating environment. The book offers new technologies for a wide range of horticultural crops, including vegetables, fruit, berries, and flowers. The information presented here is the result of original experiments an...
The Iris Family
Irises and their relatives are lily-like plants related to the orchid and narcissus families, with whom they share a propensity for large, brightly colored, attractive flowers. Many have longlasting flowersÑIris, Gladiolus, and Freesia are among the most important cut-flower crops in the world. The intricate flowers of the iris family are finely adapted for pollination by a variety of animals, including hummingbirds, sunbirds, beetles, butterflies, moths, wasps, and bees. This intimate connection between flower form and pollination biology reveals how the marvelous range of flower colors, shapes, and scents are vital to the lives of the species. The diversity of Iridaceae is illustrated in more than 200 superb photographs supplemented by expert line drawings. A lifetime of work by the world's expert on Iridaceae is distilled in this definitive account. Botanists, ecologists, naturalists, and gardeners will find this an essential reference.
Methods of Soil Analysis, Part 3
A thorough presentation of analytical methods for characterizing soil chemical properties and processes, Methods, Part 3 includes chapters on Fourier transform infrared, Raman, electron spin resonance, x-ray photoelectron, and x-ray absorption fine structure spectroscopies, and more.
Blueberries, 2nd Edition
Blueberry cultivation has increased dramatically as production has shifted into new regions. Blueberries are now widely available as food and also processed to be used in medicine and pharmaceuticals for their antioxidant properties. This new and updated edition covers the major topics of interest to blueberry breeders and researchers including botany, physiology, nutrition, growth regulation, photosynthesis, environment, weeds, pests, diseases and postharvest management. The main focus is on the most important cultivated species, the highbush blueberry, although information on other blueberries and related species is also provided. It is an essential resource for soft fruit researchers, extension workers, academics, breeders, growers, and students.
