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Indigenous Vegetables in Tanzania
  • Language: en
  • Pages: 81

Indigenous Vegetables in Tanzania

Introduction; Purpose and approach; Nutritional analysis; Consumers perspective; Production aspects; Seed sector; Collections of indigenous vegetable germplasm; Conclusion; Bibliography; Annex; List of tables.

AVRDC--the World Vegetable Center
  • Language: en
  • Pages: 100

AVRDC--the World Vegetable Center

  • Type: Book
  • -
  • Published: 2007
  • -
  • Publisher: Unknown

None

Discovering Indigenous Treasures
  • Language: en
  • Pages: 317

Discovering Indigenous Treasures

  • Type: Book
  • -
  • Published: 2009
  • -
  • Publisher: Unknown

None

Sustainable Agricultural Intensification
  • Language: en

Sustainable Agricultural Intensification

  • Type: Book
  • -
  • Published: 2022
  • -
  • Publisher: Unknown

This book presents some of the improved agricultural technologies that were validated by the Africa RISING Project in East and Southern Africa (ESA), focusing on smallholder farmers in Malawi, Tanzania, and Zambia, and working in partnership with development (scaling) institutions. It consists of 11 chapters. Chapter 1 shows how gender concerns must be woven into all sustainable intensification (SI) interventions to produce equitable outcomes. It describes activities to enhance women's participation, measure the benefits, and transform gender relations. Chapter 2 describes the performance of new cereal and legume crop varieties introduced by Africa RISING into agroecosystems in which they ha...

The Vegetable Industry in Tropical Asia
  • Language: en
  • Pages: 67

The Vegetable Industry in Tropical Asia

None

Safer Tomato Production Techniques
  • Language: en
  • Pages: 109

Safer Tomato Production Techniques

None

Vegetable Production in Bangladesh
  • Language: en
  • Pages: 64

Vegetable Production in Bangladesh

Introdução; Research methodologies and procedure; Vegetables in Bangladesh; Farmer characteristics; Employment and wage rate; Input and output markets; Marketing of products; Processing of fruits and vegetables in Bangladesh.

Implementation and Promotion of an IPM Strategy for Control of Eggplant Fruit and Shoot Borer in South Asia
  • Language: en
  • Pages: 88
Crop Adaptation to Climate Change
  • Language: en
  • Pages: 630

Crop Adaptation to Climate Change

A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even more difficult in view of actual and potential changes in climatic conditions due to global warming, and as the population continues to grow. Current projections suggest that the world's temperatures will rise 1.8-4.0 by 2100 and population may reach 8 billion by the year 2025 and some 9 billion by mid-century, after which it may stabilize. This book addresses these critical issues by presenting the...