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Gêneros Textuais:
O livro GÊNEROS TEXTUAIS: DA PESQUISA AO ENSINO E À EXTENSÃO dedica atenção especial às abordagens dos gêneros textuais nos contextos do ensino básico em língua portuguesa. Este livro conta com 11 artigos e 24 autores(as), todos(as) engajados(as) nos estudos dos gêneros textuais e comprometidos(as) com o ensino da língua portuguesa. A temática global da obra se volta, principalmente, a questões relacionadas ao ensino da leitura e da produção de gêneros diversos, em contextos sociais, igualmente, diversificados; a relação com as orientações da Base Nacional Comum Curricular; e, em especial, a propostas pedagógicas oriundas das pesquisas realizadas. Dessa forma, os leitores encontrarão temas que dialogam, por exemplo, com gêneros como: redação modelo ENEM, anúncios publicitários, verbetes no meio digital, post, nota de repúdio, orientados por diferentes bases teóricas, como Argumentação, Multimodalidade, Semiolinguística, dentre outras.
Food Science and Technology
This brand new comprehensive text and reference book is designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. Food Science and Technology, supported by the International Union of Food Science and Technology comprises 21 chapters, carefully written in a user-friendly style by 30 eminent industry experts, teachers and researchers from across the world. All authors are recognised experts in their respective fields, and together represent some of the world’s leading universities and international food science and technology organisations. Expertly drawn together, produ...
Lagoa Santa Karst: Brazil's Iconic Karst Region
This book discusses the Lagoa Santa Karst, which has been internationally known since the pioneering studies of the Danish naturalist Peter Lund in the early 1800s. It covers the speleogenesis, geology, vegetation, fauna, hydrogeology, geomorphology, and anthropogenic use of the Lagoa Santa Karst and is the first English-language book on this major karst area. The area, which has been at the heart of the debate on the origin and age of human colonization in the Americas, is characterized by a classical and scenic karst landscape with limestone cliffs, karst lakes and karst plains, in addition to numerous solution dolines. More than 1,000 caves have been documented in the area, many with significant archeological and paleontological value. Despite its great importance, the Lagoa Santa Karst faces severe environmental threats due to limestone mining and the expansion of the metropolis of Belo Horizonte and its surrounding towns. The growing recognition of the area’s remarkable significance has led to increasing concern, and a number of protected areas have now been established, improving the conservation status of this landmark karst area.
Cardiac Regeneration
This Volume of the series Cardiac and Vascular Biology offers a comprehensive and exciting, state-of-the-art work on the current options and potentials of cardiac regeneration and repair. Several techniques and approaches have been developed for heart failure repair: direct injection of cells, programming of scar tissue into functional myocardium, and tissue-engineered heart muscle support. The book introduces the rationale for these different approaches in cell-based heart regeneration and discusses the most important considerations for clinical translation. Expert authors discuss when, why, and how heart muscle can be salvaged. The book represents a valuable resource for stem cell researchers, cardiologists, bioengineers, and biomedical scientists studying cardiac function and regeneration.
Predictive Modelling in Food
This volume brings together papers detailing the latest advances in the field of predictive microbiology in foods presented at the 10th International Conference on Predictive Modelling in Food, held in Córdoba, Spain, in 2016. Predictive microbiology is a scientific area providing mathematical models to predict microbial behaviour in the food environment, providing valuable tools for food risk managers, food scientists and the food industry as a whole. The book introduces the reader to the most used and recognized modelling techniques for food, providing a thorough overview of this discipline and establishing the basis for future investigations. It is presented as a compendium of several high-quality research studies developed across the world, representing a unique contribution to the field as it shows recent discoveries and new trends of modelling in food and risk assessment. The most innovative methods, such as the use of genomic information for risk assessment and the application of quantitative risk assessment technology for foodborne pathogenic microorganisms, are also included here.
The SAGES Manual of Bariatric Surgery
Morbid obesity is an epidemic as more than 2/3 of the United States population is obese and as such, has a high burden of weight-related co-morbid diseases. Bariatric surgery has proven to be effective and durable for treatment of severe obesity. Technological advances including applications of laparoscopy and endolumenal techniques have rapidly advanced this field. Data and outcomes examining treatments have also improved and as providers, we have a wide spectrum of therapeutic options to treat patients. As techniques and outcomes have evolved, access to a comprehensive yet focused resource regarding bariatric surgery is currently limited. The proposed textbook is designed to present a comp...
The pollination of cultivated plants: A compendium for practitioners
More than twenty years ago, the Food and Agriculture Organization of the United Nations contributed to the growing recognition of the role of pollination in agricultural production, with the publication of “The Pollination of Cultivated Plants in the Tropics”. Since that time, the appreciation of pollinators has grown, alongside the realization that we stand to lose them. But our knowledge and understanding of crop pollination, pollinator biology, and best management practices has also expanded over this time. This volume is the second of two “compendiums for practitioners”, sharing expert knowledge on all dimensions of crop pollination in both temperate and tropical zones. The focus in this second volume is on management, study and research tools and techniques.
