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Gêneros Textuais:
  • Language: pt-BR
  • Pages: 345

Gêneros Textuais:

O livro GÊNEROS TEXTUAIS: DA PESQUISA AO ENSINO E À EXTENSÃO dedica atenção especial às abordagens dos gêneros textuais nos contextos do ensino básico em língua portuguesa. Este livro conta com 11 artigos e 24 autores(as), todos(as) engajados(as) nos estudos dos gêneros textuais e comprometidos(as) com o ensino da língua portuguesa. A temática global da obra se volta, principalmente, a questões relacionadas ao ensino da leitura e da produção de gêneros diversos, em contextos sociais, igualmente, diversificados; a relação com as orientações da Base Nacional Comum Curricular; e, em especial, a propostas pedagógicas oriundas das pesquisas realizadas. Dessa forma, os leitores encontrarão temas que dialogam, por exemplo, com gêneros como: redação modelo ENEM, anúncios publicitários, verbetes no meio digital, post, nota de repúdio, orientados por diferentes bases teóricas, como Argumentação, Multimodalidade, Semiolinguística, dentre outras.

Cardiovascular Surgery
  • Language: en
  • Pages: 489

Cardiovascular Surgery

  • Type: Book
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  • Published: 2018-12-14
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  • Publisher: Springer

This clinical casebook is comprised of surgical cases involving the most important cardiovascular diseases in a concise, easy-to-read format (5x8 in trim size, like other titles in this burgeoning, informal product line in the Springer clinical medicine program). Each chapter is a case that opens with a unique clinical presentation, followed by a description of the diagnosis, assessment and management techniques used to treat it, as well as questions and answers (between 8 and 10) about relevant aspects related to the diagnosis and treatment of the addressed disease. The Q&A section will broaden discussion and increase the title's pedagogical value. The casebook features 40 surgical cases in...

Principles and concepts for development in nowadays society
  • Language: en
  • Pages: 1915

Principles and concepts for development in nowadays society

Temos o prazer de lançar o primeiro livro internacional do ano de 2022 voltado a área do desenvolvimento, que tem como título Principles and concepts for development in nowadays society, essa obra contém 152 artigos voltados a área multidisciplinar, sendo a mesma pela Seven Publicações Ltda. A Seven Editora, agradece e enaltasse os autores que fizeram parte desse livro. Desejamos uma boa leitura a todos

Operations Management for Social Good
  • Language: en
  • Pages: 1119

Operations Management for Social Good

This volume showcases the presentations and discussions delivered at the 2018 POMS International Conference in Rio. Through a collection of selected papers, it is possible to review the impact and application of operations management for social good, with contributions across a wide range of topics, including: humanitarian operations and crisis management, healthcare operations management, sustainable operations, artificial intelligence and data analytics in operations, product innovation and technology in operations management, marketing and operations management, service operations and servitization, logistics and supply chain management, resilience and risk in operations, defense, and tourism among other emerging Operations Management issues. The Production and Operations Management Society (POMS) is one of the most important and influential societies in the subject of Production Engineering and, as an international professional and academic organization, represents the interests of professionals and academics in production management and operations around the world.

Food Texture and Rheology
  • Language: en
  • Pages: 478

Food Texture and Rheology

  • Type: Book
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  • Published: 1979
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  • Publisher: Unknown

ABSTRACT: Twenty-six papers presented at a symposium for theInternational Union of Food Science and Technology, are included. Two categories of papers are offered: 1) critical reviews of present knowledge on specificied themes, and 2) unpublished data and theory. The papers' approaches are multidisciplinary. Topics included the 1) psychophysics of the sensory evaluation of textural properties; 2) instrumental evaluation of textural properties and common problems associated with measurement; 3) food processing aspects of food rheology; 4) rheological properties of vegetables proteins and their relevance to the preparation of meat extenders and substitutes; 5) the rheology and microstructure of baker's dough and baked products; and 6) the relationship between structure and rheological properties of commodities.

Veja
  • Language: pt-BR
  • Pages: 806

Veja

  • Type: Book
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  • Published: 1998
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  • Publisher: Unknown

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Illustrators Annual 2020
  • Language: en
  • Pages: 192

Illustrators Annual 2020

Illustrators Annual 2020 is the 2020 edition of Chronicle Books' yearly publication celebrating artists featured at the Bologna Children's Book Fair. Selected by the year's jury at the fair, these illustrators represent the most daring, exciting artistic minds working across the world. Celebrating debut and storied talent from around the world--talent poised to engage a whole new generation of book lovers--this glorious compendium can be read cover-to-cover or browsed through at random. * An annual publication that brings groundbreaking art from around the world to the English-speaking market * Inspires readers to marvel at the brilliance of the gifts shared by children's book illustrators *...

Handbook of Research Methods in Tourism
  • Language: en
  • Pages: 529

Handbook of Research Methods in Tourism

'This is an excellent book which significantly contributes to tourism research and education. It takes a rigorous yet readable style to address twenty five of the most pertinent quantitative and qualitative techniques applied in tourism research. the book will appeal to a wider readership of social scientists as well as to scholars of tourism as each chapter provides a thorough overview and explanation of the techniques irrespective of their tourism application.' – Dimitrios Buhalis, Bournemouth University, UK This insightful book explores the most important established and emerging qualitative and quantitative research methods in tourism. the authors provide a detailed overview of the nat...

Public food procurement for sustainable food systems and healthy diets – Volume 1
  • Language: en
  • Pages: 330

Public food procurement for sustainable food systems and healthy diets – Volume 1

Sustainable Public Food Procurement (PFP) represents a key game changer for food systems transformation. It can influence both food consumption and food production patterns. It can deliver multiple social, economic and environmental benefits towards sustainable food systems for healthy diets. This publication aims to contribute to the improved understanding, dissemination and use of PFP as a development tool in particular in the case of school meals programmes. In Volume 1, researchers, policymakers and development partners can find evidence on how PFP can be used as a development tool and deliver multiple benefits for multiple beneficiaries. It argues that PFP can provide a market for local and smallholder farmers, promote the conservation and sustainable use of agrobiodiversity, and improve the nutrition and health of children and communities. Volume 2 of this publication, available at https://doi.org/10.4060/cb7969en, presents further analysis of the instruments, enablers and barriers for PFP implementation. It also provides case studies with local, regional and national experiences from Africa, Asia, Europe and North and South America.

Raça Brasil
  • Language: pt-BR
  • Pages: 758

Raça Brasil

  • Type: Book
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  • Published: 2000
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  • Publisher: Unknown

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