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The Age-Defying Diet
  • Language: en
  • Pages: 336

The Age-Defying Diet

  • Type: Book
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  • Published: 2015-07-02
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  • Publisher: Hachette UK

THE AGE-DEFYING DIET provides a revolutionary solution to unwanted weight increase in your 40s and 50s. NEW YORK TIMES bestselling author, Dr Caroline Apovian, has developed a ground-breaking programme that outsmarts the body's ageing processes and enables readers to reverse the metabolic clock. New studies show that ageing changes the nutritional needs for both men and women in drastically different ways. Muscle loss, which naturally comes with age, thwarts efforts to fight fat and slows metabolism. Diets that seemed to work in your 20s and 30s only sabotage your efforts in your 40s and 50s by slowing your metabolism and leading to dangerous yo-yo dieting. Dr Caroline Apovian has the soluti...

The Age-Defying Diet
  • Language: en
  • Pages: 292

The Age-Defying Diet

  • Type: Book
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  • Published: 2015-04-07
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  • Publisher: Hachette UK

Age slowing down your metabolism? Not anymore! Internationally renowned weight-loss expert and New York Times bestselling author Dr. Caroline Apovian has developed an innovative program that outsmarts the body's aging processes and reverses the metabolic clock. By combining the metabolism-boosting effects of her unique take on intermittent fasting-an innovative approach that will leave readers feeling full, not hungry-with targeted strength training, readers can lose up to 20 pounds in 21 days while they reshape their bodies and take back their youth. Reboot - one week to jumpstart weight-loss with Super Smoothies, Super Soups, and delicious whole food meals that rekindle the metabolic fire. Recharge - two weeks to keep metabolism running in high gear, burning more fat and building more muscle. Revitalize - a powerful blueprint that keeps the metabolism young and keeps age-defiers slim for life!

The Alli Diet Plan
  • Language: en
  • Pages: 356

The Alli Diet Plan

Introduces a weight loss program featuring the over-the-counter drug alli that includes meal plans, recipes, a long-term strategy for keeping the weight off, and a fitness program designed to maximize the results.

A Clinical Guide for Management of Overweight and Obese Children and Adults
  • Language: en
  • Pages: 328

A Clinical Guide for Management of Overweight and Obese Children and Adults

  • Type: Book
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  • Published: 2006-12-15
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  • Publisher: CRC Press

While unhealthy diet and sedentary behaviors are second only to smoking as the leading preventable cause of death in the U.S., less than 45 percent of adult and pediatric obese patients received any prior advice from a physician to lose weight. The low rate of identification and treatment of obesity by physicians can often be attributed to lack of

The Overnight Diet
  • Language: en
  • Pages: 194

The Overnight Diet

  • Type: Book
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  • Published: 2013-04-09
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  • Publisher: Hachette UK

The Overnight Diet is the world's first medically proven diet to produce instant, lasting results. You will lose up to 2 pounds the first night, 9 pounds the first week, and continue your weight loss. Now Caroline Apovian MD., leading expert and authority on nutrition and weight management, brings you the diet that has helped thousands of her patients lose weight- and keep it off. Dr. Apovian's specially formulated 1-Day Power Up jump-starts your fat burning and weight-loss overnight, then the 6-Day Fuel Up keeps your body in fat-burning mode while offering you a bounty of tasty food options, including hamburgers, peanut butter, even chocolate! No food is off limits. Plus all-you-can-eat fru...

Integrative Weight Management
  • Language: en
  • Pages: 523

Integrative Weight Management

Integrative Weight Management: A Guide for Clinicians intends to educate physicians and nutritionists about the wide ranges of approaches to weight control from non-traditional sources. The options for weight management in conventional practices are limited to a small number of medications, a confusing array of dietary approaches and surgical procedures with their inherent risks and complications. Unfortunately medical practitioners are not exposed to nutrition and weight control principles during training and thus are reluctant to manage their patients weight control issues. This volume is structured into 4 sections: Introduction to Weight Management Disorders; Morbidity and Mortality of Ob...

Obesity
  • Language: en
  • Pages: 592

Obesity

  • Type: Book
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  • Published: 2007-03-07
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  • Publisher: CRC Press

The obesity epidemic has spawned an unlimited array of quick-fix, rapid weight loss plans and unproven pharmaceuticals. Dangerous side effects and rebound weight gain has made the cure seem worse than the syndrome itself and left people uncertain where to turn. The only way to safely deal with the global obesity problem is to develop strategic ther

Nutrition in Critical Care
  • Language: en
  • Pages: 265

Nutrition in Critical Care

Provides comprehensive and practical guidance for managing the nutritional requirements of critically ill patients and thereby improving prognosis.

Management of Obesity, Part I: Overview and Basic Mechanisms, An Issue of Gastroenterology Clinics of North America, E-Book
  • Language: en
  • Pages: 241

Management of Obesity, Part I: Overview and Basic Mechanisms, An Issue of Gastroenterology Clinics of North America, E-Book

In this issue of Gastroenterology Clinics, guest editor Dr. Lee M. Kaplan brings his considerable expertise to the topic of Management of Obesity, Part I: Overview and Basic Mechanisms. Most of the world's population live in countries where being overweight and obese is more life-threatening than being underweight. This preventable disease leaves patients with a cascade of health problems, resulting in serious stress and impact on global economies and healthcare systems. This issue, the first of two, addresses basic mechanisms and contributors of obesity, along with health care disparities and access.. - Contains 16 practice-oriented topics including the many forms of obesity; genetic contri...

Nutritional Considerations in the Intensive Care Unit
  • Language: en
  • Pages: 478

Nutritional Considerations in the Intensive Care Unit

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