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Analisis Keputusan
  • Language: id
  • Pages: 280

Analisis Keputusan

Buku Analisis Keputusan ini diharapkan dapat membantu pengambil keputusan dalam menetapkan keputusan secara objektif. Buku ini tersusun dalam 10 (sepuluh) bab. Bab I membahas tentang konsep bahwa mengambil keputusan bukanlah hal yang mudah serta pentingnya mempelajari analisis keputusan dan tahapan dalam melakukan analisis keputusan. Pada Bab II dijelaskan cara memahami permasalahan dengan melakukan identifikasi terhadap elemen permasalahan yang ada. Bab III menjelaskan peranan kreativitas dalam memunculkan alternatif keputusan, hambatan terhadap aktivitas kreatif yang mungkin terjadi pada saat menyusun ide, serta teknik-teknik yang dapat digunakan untuk mengembangkan alternatif. Bab IV beri...

Quality In Professional Translation
  • Language: en
  • Pages: 233

Quality In Professional Translation

  • Type: Book
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  • Published: 2013-01-03
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  • Publisher: A&C Black

This book questions the prevalent assumption that ethnicity and nationalist politics had nothing to do with the Cold War and that, far from being 'frozen' until the fall of communism, they remained central to the conflict in Europe. Leading scholars bring their understanding of particular regions to bear on the wider issue of why ethnic explanations were written out of the discourse and whether this was a failure on the part of Western observers. This in turn has led to an overly simple understanding of power flowing downwards, from superpower to nation state and from state to society. Engaging with key thinkers such as Gaddis, Moynihan and Adam Roberts this collection ultimately allows such speculation to be replaced by historical research and bridges the gap between 'high politics' and ethnic concerns.

Total Productive Maintenance
  • Language: en
  • Pages: 208

Total Productive Maintenance

The financial approach to Total Production Maintenance.

Integrated Production, Control Systems
  • Language: en
  • Pages: 506

Integrated Production, Control Systems

Focuses on the quantitative approaches necessary to computer-integrated manufacturing systems, and integrates major topics covering all phases of the production control cycle: production information processing and flow, production planning, forecasting, material requirements planning and monetary control, and scheduling. This new edition features a compendium set of 11 user-friendly computer programs for the IBM PC that enhance the teaching power of the text, allowing readers to solve real-life problems. Among programs included are growth forecasting, aggregate planning, material requirements planning, lot sizing and inventory control, and limited-resource scheduling. The chapters on scheduling give particularly thorough coverage on this difficult subject. Solutions are clearly presented, with many examples and exercises included in the text.

Applied Ergonomics
  • Language: en
  • Pages: 348

Applied Ergonomics

  • Type: Book
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  • Published: 2001-06-07
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  • Publisher: CRC Press

Applied Ergonomics is a concise text focusing on the practical applications of ergonomics and is derived from the annual, ground-breaking, successful conference of the same name. This is not a conference proceedings but a text of applications, filling a niche in the ergonomics professional market for a book that is strong on the applications side o

Foreign Bodies
  • Language: en
  • Pages: 308

Foreign Bodies

Gen-Xers' search to find a code to live by--legal and spiritual--is at the center of a startlingly original tale about two friends trying to save a third from false criminal accusations.

Ergonomics in Product Design
  • Language: en
  • Pages: 256

Ergonomics in Product Design

  • Type: Book
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  • Published: 2018-09
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  • Publisher: Unknown

In the last two hundred years, the field of ergonomics has become a multidisciplinary science, incorporating elements of anatomy, physiology, psychology and engineering, all with the goal of making products and systems fit the people who use them. Ergonomics in Product Design is an invaluable resource for designers looking to stay at the forefront of ergonomic design, starting with a breakdown of human body points and percentiles, moving into an overview of principles and culminating in a curated selection of cutting-edge ergonomically designed products. Chairs and computer peripherals might be the first things to come to mind, and both are certainly covered here, along with much more: a thermometer, shampoo dispenser, bar of soap, bottle opener, fire extinguisher, dishes and tableware, wheelchairs, crutches, safety masks and more - all re-imagined based on the latest in ergonomic science.

Corporate Social Responsibility and Sustainable Development
  • Language: en

Corporate Social Responsibility and Sustainable Development

  • Type: Book
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  • Published: 2014
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  • Publisher: Unknown

Papers presented at the two days National Seminar on "CSR and Sustainable Development".

The Last Chinese Chef
  • Language: en
  • Pages: 308

The Last Chinese Chef

This exhilarating story is the transporting tale of how the sensual, romantic elements of haute Chinese cuisine become the perfect ingredients to lift the troubled soul of a grieving American woman.

Food Supply Chain Management
  • Language: en
  • Pages: 362

Food Supply Chain Management

The key to the success of a company is their ability to co-ordinate the key supply chain i.e their key suppliers and suppliers of suppliers. 'Food and Drink Supply Chain Management' looks specifically at the supply chain in the food and drink industry to provide readers with an understanding of the areas as it is now and its growing importance, and where it is going in the future. 'Food and Drink Supply Chain Management' is the first to take an in-depth view into the supply chain function in the hospitality and food retail sectors. Authored by a range of expert contributors the text looks at issues such as: * New food processes and GM foods * Volume catering and JIT (Just In Time) and Food Safety * Relationships between companies and with stakeholders and responsibilities to these groups * The internationalisation of the food chain * The future of the food and drink supply chain and its management Examples and case studies from large international retail and hospitality organizations are used, such as: Bass, Stakis (Hilton), and Tesco, amongst others, to illustrate good and bad practice.