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The Island House
Start this sweet romance series and escape to Getaway Bay today with USA Today bestselling author, Elana Johnson. Each heartwarming love story takes place in Hawaii and shows the power of women in their own lives and the lives of their friends. Start reading and binge the complete series today! Your next amazing beach read is right here. Charlotte Madsen's whole world came crashing down six months ago with the words, "I met someone else." Thirty-seven, recently divorced, and childless. That's Charlotte when she disembarks from the plane in Getaway Bay. She wants to get away, that's for sure. She thought the best way to do that was to buy a run-down house overlooking the bay, knowing she'll n...
Infertility and Non-Traditional Family Building
This book examines the representation of infertility, assisted reproduction, miscarriage, adoption and surrogacy in a wide range of media, including blogs, vlogs, social media posts and factual programming. In so doing, it illustrates how pregnancy loss, involuntary childlessness and non-traditional mothering are being depicted across the media landscape. Whilst the topic of motherhood has emerged as a significant area of academic debate, narratives of unsuccessful or unconventional mothering have remained largely absent, even at a time when there is a growing conversation about infertility online. Timely, pertinent and original, the book demonstrates the importance of a broader and more informed cultural discussion about fertility and family building.
The Island Romance Boxed Set
Escape to Getaway Bay and fall in love today! You'll get a military hero, a billionaire, a prince, and a doctor in this sweet romance boxed set of full-length novels. Over 6500 positive reviews on the individual books! With over 900 million pages read, USA Today bestselling and award-winning author Elana Johnson delivers clean romance like no one else. Read the first four full-length books in her clean, sweet romance series set in tropical Getaway Bay, THE ISLAND HOUSE, THE ISLAND SCANDAL, THE ISLAND HIDEAWAY, and THE ISLAND RETREAT. The Island House: A helicopter pilot, the woman whose house he's squatting in, and their journey toward their own beach wedding... The Island Scandal: Two best ...
Allergic Hypersensitivities Induced by Chemicals
This book, commissioned by the World Health Organization (WHO) and written by international experts, provides consensus views on the most important issues related to allergic hypersensitivities. The text details predictive testing, diagnosis, epidemiological monitoring of intervention measures, sources of sensitizing agents, and mechanisms of action. Contributors extensively cover allergic hypersensitivity reactions of the skin and the respiratory system. They present the current knowledge on hypersensitivity reactions of the gastrointestinal tract and kidneys. Major gaps in existing information about allergic hypersensitivities are highlighted and recommendations for future research are given. Practical methods are provided for establishing preventive programs. Allergic Hypersensitivities Induced by Chemicals offers valuable information to both scientists and public health officials. This is a useful reference for health professionals in their work with allergies, allergens, and allergy sufferers.
Risk Management for Food Allergy
Risk Management for Food Allergy is developed by a team of scientists and industry professionals who understand the importance of allergen risk assessment and presents practical, real-world guidance for food manufacturers. With more than 12 million Americans suffering from food allergies and little indication of what is causing that number to continue to grow, food producers, packagers and distributors need to appropriately process, label and deliver their products to ensure the safety of customers with allergic conditions. By identifying risk factors during processing as well as determining appropriate "safe" thresholds of ingredients, the food industry must take increasingly proactive step...
International Food Safety Handbook
Covers all aspects of food safety--science, regulation, and labeling requirements--integrating major developments in the fields of toxicology, analytical chemistry, microbiology, hygiene, and nutrition. Designed to be a reference that bridges the gaps between science, regulation and control of food safety. While this might have been a rather ambitious aim, in putting together this book, the editors have certainly succeeded in gathering a group of experts from industry, government agencies, academia, consumer groups and the media whose knowledge and expertise reflect the complex and multisectoral/multidisciplinary nature of food safety." ---Food Science and Technology
Perspectives on Women’s Higher Education Leadership from around the World
This book is a printed edition of the Special Issue "Perspectives on Women’s Higher Education Leadership from around the World" that was published in Administrative Sciences
