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Fundamentals of Food Engineering
Three basic sciences (physics, chemistry and biology) along with mathematics in combination with chemical and mechanical engineering lay the foundation for food engineering. This textbook is an excellent starting point for students of food processing technology. It covers all engineering principles, which are needed for the successful operation of a food processing plant.
FUNDAMENTALS OF FOOD ENGINEERING, SECOND EDITION
Food technology is the application of food science to the selection, preservation, processing, packaging, distribution and use of safe nutritious and wholesome food. The amalgamation of food technology with engineering operations has given birth to the discipline of food engineering. The book is divided into four parts. The first part begins with a brief introduction to food technology and its historical importance and development. The second part covers the basic principles, materials and energy balance concepts that prepare a solid ground for easy comprehension of the technologies involved. The third part, which deals with unit operations in food processing, is the core component of the bo...
Introduction to Biochemical Engineering
"Designed for an introductory course on Biochemical Engineering, this book interweaves bioprocessing with chemical reaction engineering concepts"--Back cover.
Wastewater Treatment
Emphasizing new technologies that produce clean water and energy from the wastewater treatment process, this book presents recent advancements in wastewater treatment by various technologies such as chemical methods, biochemical methods, membrane separation techniques, and nanotechnology. It addresses sustainable water reclamation, biomembrane treatment processes, advanced oxidation processes, and applications of nanotechnology for wastewater treatment. It also includes integrated cost-based design methodologies. Equations, figures, photographs and tables are included within the chapters to aid reader comprehension. Case studies and examples are included as well.
Advances in Signal Processing and Intelligent Recognition Systems
This book constitutes the refereed proceedings of the 5th International Symposium on Advances in Signal Processing and Intelligent Recognition Systems, SIRS 2019, held in Trivandrum, India, in December 2019. The 19 revised full papers and 8 revised short papers presented were carefully reviewed and selected from 63 submissions. The papers cover wide research fields including information retrieval, human-computer interaction (HCI), information extraction, speech recognition.
Wastewater Treatment
Due to the heterogeneous nature of water streams from diverse domestic and industrial sources, and the equally diverse nature of pollutants that can be physical, chemical, and biological in nature, their treatment methods also must be varied in nature. Responding to this complex situation, Wastewater Treatment: Advanced Processes and Technologies presents important concepts, technologies, and issues, essentially distilling the information into actionable treatment methods for various types of pollutants. Edited by experts in the field, the book explores recent advances in wastewater treatment by various technologies such as chemical methods, biochemical methods, membrane separation technique...
Advances in Biology and Treatment of Glioblastoma
This volume covers the most important areas of glioblastoma – surgical resection, molecular pathology, targeted therapies, cancer stem cells, the role of DNA methylation, targeted sequencing for personalized therapy, animal models and advances in pediatric glioblastoma. Chapter authors are junior and senior investigators, who are well established in their particular areas and include neurosurgeons, neuropathologists, neurooncologists and basic scientists.
