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Growing up in the Great Depression, serving in World War II, living through the rapidly changing times of our modern age - Ed Pendrys witnessed most of the twentieth century. Perhaps nothing so appropriately symbolized the quickening lifestyle of America as much as the rise of the fast food industry. Granting us a unique perspective, Pendrys' memoirs take us back to the industry's very beginnings. Owner of the very first Chicago area Burger King, and the second one in the world outside of Florida, Pendrys - youngest franchisee at just thirty-three years of age - was there at the start, when burgers and shakes cost 19[ and a Whopper cost just 39[. In 1965, even at those numbers, he was able to gross in excess of one-million dollars, just one of three franchisees in the nation to do so. Pure Americana, Memoirs of a Fast Food Man is more than history. It is a story of entrepreneurship, it is a story of business, it is a story of rags to riches. It is a story of America in the 20th century. Memoirs of a Fast Food Man is a story of our times.
The co-founder and first CEO of Burger King recounts the journey of the international fast-food chain and offers a message to today’s budding entrepreneur. A rags-to-$9-billion-riches story. A crash course in Burger King history and fast food in America, The Burger King is McLamore’s candid and conversational memoir. Written before his death in 1996, he talks of his life, the birth of the whopper, and the rise of Burger King. Inside, find out:How Burger King managed to create the worst advertising campaign of 1985What Burger King shares with Pitbull, Scarface, and Marco RubioWhy Wendy’s founder Dave Thomas called McLamore an “American original” McLamore’s account of Burger King o...
Just days into the miners' strike of 1984-1985, a few women in coalfield communities around Britain began to meet to consider how they could support the strike, a clash with the Thatcher government over the future of the coal industry. Women ultimately formed a national network of groups that some observers saw as an 'alternative welfare state', helping to keep the strike going for just under a year. This book is the first study of this national movement, illuminating its achievements, but also telling the less well-known story of arguments and divisions with men in the National Union of Mineworkers and feminists in the women's liberation movement. Many women in the movement, despite their a...
Frank P. Thomas Jr., Donald J. Thomas, and Robert E. Wildman, owners of the General Equipment Company, entered into the fast-food business by opening a 15 hamburger restaurant called Burger Chef in Indianapolis in 1958. General Equipment was a manufacturer of restaurant machinery and built the equipment installed in each Burger Chef store. The partners started their new Burger Chef division to sell more equipment; they never could have imagined that Burger Chef would eventually grow to become the nations second-largest hamburger chain and beloved by customers in towns and cities across America. Burger Chef continued in business until 1982, cooking its popular flame-broiled hamburgers and introducing its memorable advertising icons, Burger Chef and Jeff.
From conception to perfection, a complete history of the hamburger, for fans of Mark Kurlansky, Tom Standage, Jared Diamond, and Bee Wilson. Discover the food history you've been missing in this entertaining book. Do you know what the first burger chain was? That Taco Bell was originally known as Bell Burger—and was founded in the same city as McDonald's? Have you heard of the 1980s Burger Wars? All About the Burger covers all these topics and more… All About the Burger will take you on the burger journey of a lifetime, an informational magic carpet ride. You’ll learn about restaurants, cooking styles, and different eras that have made the burger the juggernaut that it is. From White C...
A unique and fresh perspective on how to achieve business success based on the careers of modern history’s greatest pop figures. Stroll through the past and discover the fusion of pop culture and business. From Walt Disney to Bill Gates, from Burt Bacharach to Howard Hughes, from Steven Spielberg to John D. Rockefeller, and from Col. Harland Sanders to Steve Jobs, this is the comprehensive study of pop icons, historical innovations, and business pioneers. In Pop Icons and Business Legends, legendary business advisor and former presidential speech writer Hank Moore embraces the past as a roadmap to the future. This is history, cultural enlightenment, and business innovation, all rolled in one, plus a dynamic panorama of non-profit and humanitarian contributions to society. “How can one person with so much insight into cultural history and nostalgia be such a visionary of business and organizations? Hank Moore is one of the few who understands the connection.” —Dick Clark, TV icon “Hank Moore's Business Tree™ is the most original business model of the last 50 years.” —Peter Drucker, business visionary
From local bike-sharing initiatives to overhauls of transport infrastructure, mobility is one of the most important areas in which modern cities are trying to realize a more sustainable future. Yet even as politicians and planners look ahead, there remain critical insights to be gleaned from the history of urban mobility and the unsustainable practices that still impact our everyday lives. United by their pursuit of a “usable past,” the studies in this interdisciplinary collection consider the ecological, social, and economic aspects of urban mobility, showing how historical inquiry can make both conceptual and practical contributions to the projects of sustainability and urban renewal.
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