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Cell Biology
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Basic Bioscience Laboratory Techniques
This unique, practical, pocket-sized guide and reference provides every first year bioscience student with all they need to know to prepare reagents correctly and perform fundamental laboratory techniques. It also helps them to analyse their data and present their findings, in addition to directing the reader, via a comprehensive list of references, to relevant further reading All of the core bioscience laboratory techniques are covered including: basic calculations and the preparation of solutions; aseptic techniques; microscopy techniques; cell fractionation ; spectrophotometry; chromatography of small and large molecules: electrophoresis of proteins and nucleic acids and data analysis. In addition the book includes clear, relevant diagrams and worked examples of calculations. In short, this is a 'must-have' for all first year bioscience students struggling to get to grips with this vitally important element of their course.
Plants, Genes, and Crop Biotechnology
This book integrates many fields to help students understand the complexity of the basic science that underlies crop and food production.
Teacher's Edition for Principles of Life (High School)
The teacher's edition for Principles of Life (High School) With its first edition, Principles of Life provided a textbook well aligned with the recommendations proposed in BIO 2010: Transforming Undergraduate Education for Future Research Biologists and Vision and Change in Undergraduate Biology Education.
Chemistry for the Biosciences
Education In Chemistry, on the first edition of Chemistry for the Biosciences. --
Van de Graaff's Photographic Atlas for the Biology Laboratory
This full-color atlas provides students with a balanced visual representation of the diversity of biological organisms. It is designed to accompany any biology textbook or laboratory manual. More than 1,000 full-color, high-quality photographs and photomicrographs depict specimens as they would be seen in the laboratory.Updated photographs, illustrations, cladograms, and taxonomy throughout. Addition of foraminiferans, radiolarians, and chytrids, as well as the female urogenital system in the fetal pig dissections. Numerous dissections of plants as well as invertebrate and vertebrate organisms are presented for students who have the opportunity to conduct similar dissections. Sheep heart, eye, and brain dissections are among these. Clear, accurate, completely labeled figures include life-cycle illustrations.
Life
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Plants, Genes, and Agriculture
What needs to happen if we are going to feed almost 10 billion people by the year 2050 in a sustainable way? Written for first- and second-year university students, this interdisciplinary textbook addresses this challenging question, presenting biological, economic, and sociocultural issues at an introductory level. Presenting and integrating information from many disciplines, this book invites readers to consider the complexity of feeding humanity and increasing food production sustainably. Topics covered include: the development, physiology, and nutrition of plants human nutrition and food safety photosynthesis and energy transformations genetics, molecular biology, and genomics, including...
Biology
This exciting edition of Avila's popular biology textbook offers current, accurate, clearly written and well organized information, including seven new chapters. Written for introductory biology courses, this text represents the philosophy that an understanding of the principles of biology from a cellular perspective is key to a biological literacy and a full appreciation of the many intricacies of life.
