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The emergence of a new nordic food culture
  • Language: en
  • Pages: 71

The emergence of a new nordic food culture

New Nordic Food (NNF), based on the New Nordic Kitchen Manifest, has strived in the last eight years to raise the profile of the Nordic cuisine and the meal experience both in the Nordic Region and internationally. Since the signing of the kitchen manifest, New Nordic Food has evolved into a Nordic social movement. Today, the challenge lies in taking that movement to a new level, so that the Nordic Region can become one of the most outstanding and innovative food regions in the world.

Setting the table – a story of food policy innovation
  • Language: en
  • Pages: 83

Setting the table – a story of food policy innovation

Available online: https://pub.norden.org/nord2021-008/ Where are the bold policies to follow, support or even lead the transition to a healthier and more sustainable food system? This guide is the conclusion to a conversation started by the Nordic prime ministers with Nordic Solutions to Global Challenges in 2017. Since then, the flagship project, Nordic Food Policy Lab, has staged dialogues, set the table for new encounters, co-produced knowledge and insights, and advocated for the potential of innovative policy to change the world. Throughout the pages of this guide, you'll find a diverse array of 11 methods from around the world, for igniting dialogue, co-creating solutions or new directions and unravelling complex issues. The information within the pages of this guide is, therefore, meant to ensure that policymakers do not stand in a position where they see the daunting scale of the problem but feel unequipped to deal with it.

Solutions Menu - A Nordic guide to sustainable food policy
  • Language: en
  • Pages: 163

Solutions Menu - A Nordic guide to sustainable food policy

For the first time, the most innovative food policy solutions in the Nordic Region have been brought together in a single document. The Solutions Menu includes 24 policies that aim to change food consumption and intends to inspire new and robust policy responses to the societal and environmental challenges caused by our current food systems. The Solutions Menu is produced by the Nordic Food Policy Lab, one of six flagship projects under the Nordic prime ministers’ Nordic Solutions to Global Challenges initiative.

Cookbook for systems change – Nordic innovation strategies for sustainable food systems
  • Language: en
  • Pages: 69

Cookbook for systems change – Nordic innovation strategies for sustainable food systems

Available online: https://pub.norden.org/nord2020-048/ This cookbook of strategies for change is about the role that a strong public innovation system plays along the pathways towards sustainable food systems. We demonstrate this through a mission approach for deliberate food system transformation that can support people, planet and society. This strategy cookbook will provide the ingredients – templates for developing interventions, guides for how to get started and examples of cross-cutting projects – that you can use to create your own recipes for change. We offer a new, emergent way to work with complex and dynamic systems. The cookbook is intended primarily for national and regional innovation agencies, as the government has both a mandate and more authority than any other entity to lead the change needed to achieve sustainable food systems. However, because innovation ecosystems include a variety of different actors, this strategy cookbook also provides valuable insights into the roles that entrepreneurs and civil society and research organisations can play to cultivate change from the bottom-up.

What can the COVID-19 pandemic teach us about resilient Nordic food systems?
  • Language: en
  • Pages: 211

What can the COVID-19 pandemic teach us about resilient Nordic food systems?

Online publication: https://pub.norden.org/nord2020-038/ Abstract [en] While the Nordic Region has strong foundations of resilience, the COVID-19 pandemic has shed light on some of the vulnerabilities in Nordic food systems. A crisis can provide new opportunities to recognise what is not working in our food system and provide the context needed to build new systems, collaborations, and resilience. This think piece is intended to stimulate a discussion around the vulnerabilities of the Nordic food system and to highlight the importance of developing a systems-based resilience strategy to ensure that the Nordic Region can bounce forward after future shocks. It uses the context of the COVID-19 pandemic as an example in order to focus the analysis and ends with reflections on what is needed going forward to fully assess the state of Nordic food systems.

Policy tools for sustainable and healthy eating
  • Language: en
  • Pages: 74

Policy tools for sustainable and healthy eating

Available online: https://pub.norden.org/nord2024-007/ This report addresses the gap between current Nordic diets and the Nordic Nutrition Recommendations 2023, emphasising the urgency for policy interventions to drive substantial behavioural shifts towards healthier and more sustainable diets. It introduces a Nordic behaviour change framework that describes determinants influencing the individual’s dietary behaviour and the enabling role of policy instruments in incentivising behavioural changes. The report advocates for a multifaceted policy approach, including taxes, subsidies, public procurement, information campaigns, educational initiatives, nudging instruments and labeling to encourage a shift in dietary behaviour. These efforts are consolidated into five key recommendations.

Queen Elizabeth II Biography
  • Language: en

Queen Elizabeth II Biography

  • Type: Book
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  • Published: 2022
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  • Publisher: Unknown

"Her Majesty, Queen Elizabeth II continues to work hard at her numerous duties for the nation and Commonwealth. In 2022 Queen Elizabeth II celebrates seventy years as Queen and Head of the Commonwealth. She is Britain's longest reigning monarch and the very first to celebrate a Platinum Jubilee." --Amazon.com

Turistbyrån i det turistiska produktionssystemet
  • Language: de
  • Pages: 73

Turistbyrån i det turistiska produktionssystemet

  • Type: Book
  • -
  • Published: 2001
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  • Publisher: Unknown

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Conviction: a Sequel to Jane Austen's Pride and Prejudice
  • Language: en

Conviction: a Sequel to Jane Austen's Pride and Prejudice

  • Type: Book
  • -
  • Published: 2015-08-14
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  • Publisher: Unknown

CONVICTION, a satirical, original sequel to Jane Austen's timeless classic PRIDE AND PREJUDICE, reveals the romantic destiny of Georgiana Darcy. The author, however, does not rest on the laurels of Austen; she introduces an entirely new cast of characters, including an ambitious soldier, a wistful vicar, a flirtatious abolitionist, and an ordinary curate. The fates of these characters intertwine as each struggles to find the conviction to live out his or her own calling while confronting issues of loyalty, courage, faith, and love. CONVICTION is not a novel merely for fans of PRIDE AND PREJUDICE, but for all who take part in the ordinary struggles of humanity. Show more Show less