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Biochemistry and Molecular Biology
Biochemistry and molecular biology are among the most rapidly emerging areas in the life sciences. Indeed, a number of important advances have been made with fungi and yeasts since the first edition of this volume was published in 1996. Still further, the influence that genomics projects have had on the design and interpretation of experiments in almost all areas is truly impressive. The availability of large amounts of sequence data has quickly altered the scope and dimensions of genetics and biochemistry, leading to new insights into fungal biology. Earlier chapters on mitochondrial import of proteins, pH and regulation of gene expression, stress responses, signal transduction, polysaccharidases, trehalose metabolisms, polyamines, carbon metabolism, and acetamide metabolism have been extensively revised or rewritten. Completely new chapters have been prepared on gene ontogeny, peroxisomes, mitochondrial gene expression, chitin biosynthesis, iron metabolism, GATA transcription factors, carbon metabolism, and sulfur metabolism.
Agriculture and Food Production
Presenting a stimulating synthesis of rapidly growing research interests and publications by scholars in the field of applied mycology and biotechnology.The surge of research and development activity in applied mycology and fungal biotechnology relates to the need and utility of fungi in many contexts. These contexts are wide in scope, and include agriculture, animal and plant health, biotransformation of organic or inorganic matter, food safety, composition of nutrients and micronutrients, and human and animal infectious disease.Containing a balanced treatment of principles, biotechnological manipulations and applications of major groups of fungi in agriculture and food, this book will serve as a practical resource for mycologists, microbiologists, biotechnologists, bioengineers, scientists from agri-food industry, biochemists, botanists and agriculturists.
Handbook of Fungal Biotechnology
The Handbook of Fungal Biotechnology offers the newest developments from the frontiers of fungal biochemical and molecular processes and industrial and semi-industrial applications of fungi. This second edition highlights the need for the integration of a number of scientific disciplines and technologies in modern fungal biotechnology and reigns as
Genetics and Biotechnology
Keywords: Fungi, biotechnology, fungal molecular biology, molecular genetics, mycology, yeast.
Genomics of Plants and Fungi
This volume provides technical insight on how genomics-oriented studies may be used to bring new understanding to established models of fungal development. The book helps to assess and solve problems associated with multiple copies of genes and proteins with seemingly identical functions and depicts various industrial applications. To bridge the in
The Neurospora Compendium
The fungi have been major players in the molecular revolution that has transformed biology. Because they can be manipulated as microorganisms, yeast and Neurospora provide information that is difficult to acquire with plants and animals, and experimental findings with fungi often throw light on corresponding processes in plants and animals. The filamentous fungus Neurospora crassa has become a valuable model organism because of its favorable features for genetic analysis and because of the vast store of information that has been acquired during 75 years of research. This compendium provides researchers and students with a concise account of current knowledge about the genes and genome of Neu...
Genetics and Biotechnology
Since publication of the first edition of Volume II in 1995, several developments in fungal molecular biology - such as fungal genome projects - have progressed tremendously. This in turn has affected fundamental genetics as well as biotechnology. To accommodate these developments, the second edition has been completely updated and all chapters have been revised. In addition, the volume contains five new chapters dealing with different aspects of fungal molecular genetics. Topics include: Nuclear and extranuclear genetics; functional genomics; biotechnical genetics; yeasts and filamentous fungi.
Biochemical Genetics
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Mechanisms of Plant Growth and Improved Productivity Modern Approaches
Discusses the mechanisms of plant productivity and the factors limiting net photosynthesis, describing techniques to isolate, characterize and manipulate specific plant genes in order to enhance productivity. The uptake of carbon and the practical aspects of plant nutrition are discussed.
