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Boston Common
  • Language: en
  • Pages: 134

Boston Common

The nation's oldest and most venerated public park, Boston Common has belonged to the people of Boston since 1634. Throughout its history, it has been a centerpiece of civic life; the scene of executions, sermons, protests, and celebrations; and in each century, host to famous visitors from Generals Washington and Lafayette to Rev. Martin Luther King Jr. and Pope John Paul II. In Colonial times, it served as a meeting place, pasture, and military training field. Bostonians in the 19th century added treelined malls and paths and, following the Civil War, monuments and fountains. However, for all its adaptation to modern life, Boston Common remains a green retreat remindful of its storied past.

Robert Lowell In Context
  • Language: en
  • Pages: 576

Robert Lowell In Context

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America's Founding Food
  • Language: en
  • Pages: 408

America's Founding Food

From baked beans to apple cider, from clam chowder to pumpkin pie, Keith Stavely and Kathleen Fitzgerald's culinary history reveals the complex and colorful origins of New England foods and cookery. Featuring hosts of stories and recipes derived from generations of New Englanders of diverse backgrounds, America's Founding Food chronicles the region's cuisine, from the English settlers' first encounter with Indian corn in the early seventeenth century to the nostalgic marketing of New England dishes in the first half of the twentieth century. Focusing on the traditional foods of the region--including beans, pumpkins, seafood, meats, baked goods, and beverages such as cider and rum--the author...

The All-American Dessert Book
  • Language: en
  • Pages: 432

The All-American Dessert Book

America's favorite baker has been on a road trip around the country. Now she's back, with something for every dessert lover: the best pies, cakes, puddings, crisps, cookies, ice creams, and candies in the land. Photos.

A Family of His Own
  • Language: en
  • Pages: 412

A Family of His Own

  • Type: Book
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  • Published: 2003
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  • Publisher: CUA Press

A family of his own covers Edwin O'Connor's comfortable upbringing in Rhode Island, his formation at Notre Dame, his obscure years in radio and the Coast Guard during World War II, his adoption of Boston, his long association with his publishers at "Atlantic Monthly" and Little, Brown and Company, his toil in journalism and television reviewing, his several sojourns in Ireland, and his extraordinary dedication to his craft while living close to poverty. For the years after "The Last Hurrah," Duffy examines O'Connor's handling of newfound wealth and celebrity, his growing loneliness, the surprise and fulfillment of a late marriage, his failure on Broadway, and his return to fiction. Throughout his writing O'Connor's major subject was the family, especially the gains, losses, and conflicts within assimilated Irish America. Duffy examines the complex ways by which O'Connor's own experience of family and friendship formed essential patterns in his works.

Boston Beheld
  • Language: en
  • Pages: 168

Boston Beheld

  • Type: Book
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  • Published: 2008
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  • Publisher: UPNE

Boston seen anew through historical paintings

Legendary Locals of Beacon Hill
  • Language: en
  • Pages: 128

Legendary Locals of Beacon Hill

In the 1600s, William Blaxton set up his farmstead on Beacon Hill because it was far from the bustle of the city. John Hancock's uncle Thomas Hancock built his mansion on the hill in the 1700s so he could enjoy a rural lifestyle. In the early 1800s, future mayor of Boston Harrison Gray Otis moved to Beacon Hill because it was the new and fashionable neighborhood he was helping create. Louisa May Alcott, in the 19th century, and Robert Frost, in the 20th, lived on the hill because the literary set loved the neighborhood's picturesque streets and close quarters that made it easy to get together for conversation. The 9,000 residents who live in this small, urban neighborhood of Boston today appreciate its walkability, convenience, quirkiness, and neighborliness. The historic architecture, ever-burning gas lamps, rugged bricks, and one-of-a-kind shops prove that the best of the past can live comfortably with the novelty of the present.

The Rough Guide to Boston
  • Language: en
  • Pages: 312

The Rough Guide to Boston

This compact Rough Guide traces Boston's revolutionary past and revitalized present, from Brahmins and baked beans to hip bars and bookstores. Also included is extensive coverage of Cambridge--home to Harvard University and the site of a great cafe scene. 12 pages of color maps.

A City So Grand
  • Language: en
  • Pages: 313

A City So Grand

  • Type: Book
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  • Published: 2011-05-17
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  • Publisher: Beacon Press

A lively history of Boston’s emergence as a world-class city—home to the likes of Frederick Douglass and Alexander Graham Bell—by a beloved Bostonian historian “It’s been quite a while since I’ve read anything—fiction or nonfiction—so enthralling.”—Dennis Lehane, author of Mystic River and Shutter Island Once upon a time, “Boston Town” was an insulated New England township. But the community was destined for greatness. Between 1850 and 1900, Boston underwent a stunning metamorphosis to emerge as one of the world’s great metropolises—one that achieved national and international prominence in politics, medicine, education, science, social activism, literature, comme...

The Turkey
  • Language: en
  • Pages: 267

The Turkey

"As one of the easiest foods to cook, the turkey's culinary possibilities have been widely explored if little noted. The second half of this book is a collection of more than a hundred historical and modern turkey recipes from across America and Europe."--Jacket.