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Advances In Insect Rearing For Research And Pest Management
The efficient production of large numbers of high-quality insects is a concern both for basic research and for the success of control programmes for pests of agricultural and medical significance. This volume provides a comprehensive overview of this important issue, identifying the major applications for insect-rearing technology. The chapters, international in scope, cover genetics and molecular biology; insect rearing and the development of bioengineered crops; nutrition, digestion and artificial diets; and the practical concerns of commercial insect rearing.
The Basics of Edible Insect Rearing
Also available as E-book see basics-edible-insect-rearing For more information about the e-book, please contact Sales. Looking for a handbook on how to design and upscale edible insect rearing? This easy to read handbook describes the basic knowledge and a detailed step-by-step plan for rearing edible insects. The book presents information essential for further development of the entire insect chain and contains many practical recommendations for the start/setup of professional insect rearing. The reader is first submerged into the fascinating world of edible insects such as black soldier fly, housefly, mealworm, cricket, and locust. A concise overview is provided to get more familiar with t...
Design, Operation, and Control of Insect-Rearing Systems
Design, Operation, and Control of Insect-Rearing Systems: Science, Technology, and Infrastructure explains the fundamental components of insect rearing: 1) the rearing systems, per se 2) personnel 3) education of rearing personnel 4) communication of procedures 5) an in-depth look at silkworm rearing 5) facilities where rearing is conducted, and 6) funding for all these components. Insect rearing serves a wide array of purposes, including research, pest control by sterile insect technique and biological control, production of insects as food for other animals, conservation, education, and even far-reaching technology where insects are used to produce products such as pharmaceutical materials...
Insect Diets
Dr. Allen Carson Cohen's new edition of Insect Diets: Science and Technology continues to provide a current, integrated review of the field of insect diets. It reaffirms and expands upon the belief that the science of diet development and the technology of diet application in rearing programs require formal foundations and guidelines. Cohen argues
Focus on Insect Rearing Methodology to Promote Scientific Research and Mass Production
The ability to produce insects has a broad impact on human lives in a wide array of areas including insect pest and weed management, human and veterinary medicine, insect production for food and nutrient supplements, as well as research and education. Insect rearing began as a simple desire, yet never a simple task, has continued to expand, both in methodology and application. A desire to learn about and understand insects grew into a desire to control and manipulate insects, both to suppress and to preserve. Rearing individual life stages extended to continuous rearing and maintaining evolved into production. Ultimately, this results in insects physically and behaviorally similar to those f...
Principles and Procedures for Rearing High Quality Insects
This book provides an in-depth presentation of every major element comprising professional insect rearing programs. Its scope includes the entire range of insect rearing from small-scale, tabletop rearing to industrial-scale, mass rearing but focuses on medium-scale rearing, and within medium-scale rearing on the use of artificial rather than natural diets. By applying the principles and procedures discussed here, one can establish new rearing programs or improve existing ones. In addition, procedures are presented to either prevent or to diagnose and solve many of the problems that may arise in insect rearing.
Handbook of Biological Control
For many years the use of chemical agents such as pesticides and herbicides has been effective in controlling the many varieties of pests that infest both agricultural crops and backyard gardens. However, these pests are gradually becoming resistant to these agents, because the agents themselves are acting as selective factors making the pests better and better able to resist and persist. As a result, the use of biological controlling agents is increasing. This book is a comprehensive and authoritative handbook of biological control.
Insect Diets
Many of the advances in entomology during the past century can be attributed to the ability to rear insects successfully on artificial diets. Reliance upon these diets dictates that we understand how and why diets work and why they fail. Insect Diets: Science and Technology explains the intricacies and dynamics of this complex and misunderstood asp
