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Holmes' Own Story
Reproduction of the original.
The Engineer
None
Detective in the White City
The remarkable biography of the uncompromising and relentless detective who investigated one of America's first serial killers, the man known as the 'Devil in the White City,' H. H. Holmes, and others like him. This extraordinary historical biography provides a chronological account of Frank Geyer’s life and features murder cases that made national headlines and the history of one of America's largest police departments, complete with 95 rare illustrations and photos! “History like never before!” Who was the world’s famous detective who outsmarted criminals from the Gilded Age and whose wife and daughter never died in a fire, like scholars claimed? Featuring: Geyer's incredible inves...
Words of a Monster
Decades before the term "serial killer" was coined, H.H. Holmes murdered dozens of people in his now-infamous Chicago "Murder Castle." In his autobiography, Holmes struggled to define himself in the language of the late nineteenth century. As the "first"--or, as he labeled himself, "The Greatest Criminal of the Age"--he had no one to compare himself to, and no ready-made biographical structure to follow. Holmes was thus nearly able to invent himself from scratch. This book minutely inspects how Holmes represented himself in his writings and confessions. Although the legitimacy of Holmes' accounts have been called into question, his biography mirrors the narrative structure of the true crime genre that emerged decades after his death.
Reports and Papers
1850-1931 (v. 1-40) include reports and papers of the Yorkshire Architectural and York Archaeological Society, and some years, of the Worcestershire Archaeological Society, of the Leicestershire Archaeological Society and of other similar societies.
Official Register
None
Recent Advances in Animal Nutrition
Recent Advances in Animal Nutrition-1981 is a collection of papers that discusses the effects of dietary fat on milk composition, relating it to the biochemistry of fat synthesis in the mammary gland. The influence of concentrates on milk composition as well as the pattern and level of concentrate feeding on milk output are also covered. The book describes the need for better utilization of grass and grass products in dairy production, the mineral and trace element requirements of pigs; the importance of anion-cation balance in poultry diets and its effects on performance levels; and the selenium and cobalt requirements of ruminants. The problems of medicinal residues in animal products and the toxicological effects of aflatoxin residues in animal products are also considered. People involved in agriculture, dairy production and animal nutrition will find the book useful.
