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Food Supply Chain Management
Food Supply Chain Management Edited by Michael A. Bourlakis and Paul W. H. Weightman The food supply chain is a series of links and inter-dependencies, from farms to food consumers’ plates, embracing a wide range of disciplines. Food Supply Chain Management brings together the most important of these disciplines and aims to provide an understanding of the chain, to support those who manage parts of the chain and to enhance the development of research activities in the discipline. Food Supply Chain Management follows a ‘farm to fork’ structure. Each chapter starts with aims and an introduction and concludes with study questions that students in particular will find useful. Topics covere...
Encyclopedia of Consumer Culture
The Encyclopedia of Consumer Culture is the first reference work to outline the parameters of consumer culture and provide a critical, scholarly resource on consumption and consumerism.
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Innovation in agri-food systems
This is a fully rewritten and extended version of the successful first edition of a textbook which focuses on consumer-driven food product innovation using a systems-oriented approach. It integrates marketing and consumer sciences with technological aspects such as processing, logistics and information technology, and presents an integrated view of how new food product development is to be situated in a chain-oriented approach. Attention is also paid to the impact of changes in the environment of the agri-food system on food innovation, such as the changing consumer, the growing concern about food safety and new insights in human nutrition. Topics covered include changing markets, consumer p...
Allergy Matters
In Western societies the incidence and prevalence of respiratory and food-related allergies have increased rapidly over the past decades. Changes in life style are thought to be involved in this increase, namely hygiene, child vaccination, housing insulation and food consumption patterns. This book reflects the current ideas for future possibilities of allergy prevention, using integrated and multidisciplinary strategies and covering the entire knowledge framework from comprehensive fundamental research to implementation into society.
Food Science and Technology Bulletin
Food science and technology bulletin: Functional foods is designed to meet the current-awareness needs of busy food professionals working in food science and technology
Current Issues in Political Marketing
Explore the increased need for marketing within the political arena Current Issues in Political Marketing presents up-to-date theory and research findings from academics working in political science, advertising, and management, and guidance from successful practitioners who know what it takes to make a nonprofit organization stand out i
Inszenierungen zur Gentechnik
In den Auseinandersetzungen um die Gentechnik spielen neben sachlichen und normativen Aspekten "Inszenierungen" eine entscheidende Rolle. Es geht nicht nur um Werturteile und Weltanschauungen, es geht auch um Einfluss, Durchsetzung, um Prestige und letztendlich um Geld und Märkte. Durch Kampagnen, durch Medien, Werbung und in Ausstellungen wird mit Mitteln der Rhetorik und Ästhetik versucht, aufzuklären, Meinungen zu bilden, zu manipulieren und zu überzeugen. Schwerpunkte dieses Bandes bilden Analysen und Erfahrungen über die Rolle von "Inszenierungen" in den Konflikten um die Gentechnik. Zusätzlich wird nach den Voraussetzungen gefragt für das Gelingen von Technikdiskursen.
