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A History of Fishing
  • Language: en
  • Pages: 354

A History of Fishing

Described here are the origin and general trends in the development of fishing from the earliest times up to the present in various parts of the world. The techniques applied and the economic and social problems involved are covered. Fishing methods have not changed much since the Stone Age, but continuous technical improvements like the construction of sea-worthy ships, more efficient gear, and finally mechanization of fishing have led to enormous development and a high fish production, of now 100 million tons per year. Extensive utilization has caused heavy overexploitation of the resources and consequently growing concern. The book concludes with an evaluation of perspectives for the future utilization of living resources.

A History of Fishing
  • Language: en
  • Pages: 360

A History of Fishing

  • Type: Book
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  • Published: 1992-10-26
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  • Publisher: Unknown

None

Naturbedingungen der Seefischerei
  • Language: de

Naturbedingungen der Seefischerei

  • Type: Book
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  • Published: 1947
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  • Publisher: Unknown

None

Haunted by Waters
  • Language: en
  • Pages: 171

Haunted by Waters

Four essential questions: Why does one fish? How should one properly fish? What relations are created in fishing? And what effects does fishing have on the future? Haunted by Waters is a self-examination by the author as he constructs his own narrative and tries to answer these questions for himself. But it is also a thorough examination of the answers he uncovers in the course of reading what's been written on the subject. As his own story unfolds, Mark Browning analyzes angling literature from the Bible to Norman Maclean, always bringing his inquiry back to the same source: the enigma of this sport. Haunted by Waters is an exploration of the apparent compulsion of those who fish not only to read about the sport, but to write about it as well. Mark Browning's personal account as a fly fisherman and his perspective as a critic make him uniquely qualified to navigate these waters.

All the Fish in the Sea
  • Language: en
  • Pages: 223

All the Fish in the Sea

Reviews the concept of maximum sustainable yield (MSV) in fisheries policy.

Colour-Coded
  • Language: en
  • Pages: 505

Colour-Coded

Historically Canadians have considered themselves to be more or less free of racial prejudice. Although this conception has been challenged in recent years, it has not been completely dispelled. In Colour-Coded, Constance Backhouse illustrates the tenacious hold that white supremacy had on our legal system in the first half of this century, and underscores the damaging legacy of inequality that continues today. Backhouse presents detailed narratives of six court cases, each giving evidence of blatant racism created and enforced through law. The cases focus on Aboriginal, Inuit, Chinese-Canadian, and African-Canadian individuals, taking us from the criminal prosecution of traditional Aborigin...

All the Boats on the Ocean
  • Language: en
  • Pages: 220

All the Boats on the Ocean

Introduction: political roles for fish populations -- The fishing empires of the Pacific: the Americans, the Japanese, and the Soviets -- Islands and war -- Manifest destiny and fishing -- Tariffs -- Industrialization -- Treaties -- Imperialism -- Enclosure -- Conclusions: updating the best available science

Alchemy in Europe
  • Language: en
  • Pages: 148

Alchemy in Europe

  • Type: Book
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  • Published: 2013-01-25
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  • Publisher: Routledge

This comprehensive annotated bibliography, first published in 1990, guides the user helpfully through where to find information on various elements on alchemy when researching. Divided into categories to aid finding the right area of interest, this book forms a unique reference tool.

Fishing
  • Language: en
  • Pages: 365

Fishing

"Before prehistoric humans began to cultivate grain, they had three main methods of acquiring food: hunting, gathering, and fishing. Hunting and gathering are no longer economically important, having been replaced by their domesticated equivalents, ranching and farming. But fishing, humanity's last major source of food from the wild, has grown into a worldwide industry on which we have never been more dependent. In this history of fishing--not as sport but as sustenance--archaeologist and writer Brian Fagan argues that fishing rivaled agriculture in its importance to civilization. [He] tours archaeological sites worldwide to show ... how fishing fed the development of cities, empires, and ultimately the modern world"--Jacket flaps.

Capitalism and the Sea
  • Language: en
  • Pages: 469

Capitalism and the Sea

  • Type: Book
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  • Published: 2021-01-05
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  • Publisher: Verso Books

Winner of the IPEG 2022 Book Prize The global ocean has through the centuries served as a trade route, strategic space, fish bank and supply chain for the modern capitalist economy. While sea beds are drilled for their fossil fuels and minerals, and coastlines developed for real estate and leisure, the oceans continue to absorb the toxic discharges of our carbon civilization - warming, expanding, and acidifying the blue water part of the planet in ways that will bring unpredictable but irreversible consequences for the rest of the biosphere. In this bold and radical new book, Campling and Cols analyse these and other sea-related phenomena through a historical and geographical lens. In successive chapters dealing with the political economy, ecology and geopolitics of the sea, the authors argue that the earth's geographical separation into land and sea has significant consequences for capitalist development. The distinctive features of this mode of production continuously seek to transcend the land-sea binary in an incessant quest for profit, engendering new alignments of sovereignty, exploitation and appropriation in the capture and coding of maritime spaces and resources.