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Food and Families in the Making
Even in the context of rapid material and social change in urban Morocco, women, and especially those from a low-income household, continue to invest a lot of work in preparing good food for their families. Through the lens of domestic food preparation, this book looks at knowledge reproduction on how we know cooking and its role in the making of everyday family life. It also examines a political economy of cooking that situates Marrakchi women’s lived experience in the broader context of persisting poverty and food insecurity in Morocco.
Digital Culture & Society (DCS)
Modern mundane life is brimming with a variety of data-driven technologies that are supposed to augment the practices they are involved in. As humans bring these technologies into their lives in a process of domestication, they tame them and are simultaneously influenced by their presence. In combining domestication research and an empirical analysis of current, digital, and interconnected media, this issue examines the process of taming with an emphasis on practices. The contributions in this issue explore the use of digitally connected media such as vacuum robots, smart speakers, drones, and kitchen appliances with reference to the domestication paradigm from interdisciplinary perspectives including media studies, sociology, anthropology, and human-computer interaction.
A Most Extraordinary, Everyday Family Story of Coming to the New World, 1660 – 2016
What is the American Dream, truly? This American social, cultural, and working-class family history, spanning some four centuries, represents a deeply personal quest for an answer from an unlikely source, namely the author’s own European progenitors. Because of their Mormon faith, their stories have been preserved, but not told. What they have to say about the American Dream is noteworthy. For the huge bulk of the author’s immediate family, their American Dream was not the American Dream; their reports and narratives, in principle, stand well outside the fantastic story of “liberty and justice for all” in the “land of the brave.” Indeed, their economic fortunes, or lack thereof, ...
Morris Sisters Ancestry Family Storybook Volume Two
A Collection of Family History Stories Going Seven Generations back for the Morris Sisters. Volume Two
Nineteenth-century Germans to America
Although the source and scope of the information in this work vary, for the most part the entries include the passenger's name, place of origin, number of persons traveling with the passenger, and year of departure. Many also contain more detail, providing the immigrant's age, occupation, next of kin, sponsors, and date of birth, as well as the name of ship and date of departure.
Women in Psychiatry 2023: ADHD
At present, fewer than 30% of researchers worldwide are women. Long-standing biases and gender stereotypes are discouraging girls and women away from science-related fields, and STEM research in particular. Science and gender equality are, however, essential to ensure sustainable development as highlighted by UNESCO. In order to change traditional mindsets, gender equality must be promoted, stereotypes defeated, and girls and women should be encouraged to pursue STEM careers. Therefore, Frontiers in Psychiatry is proud to offer this platform to promote the work of women scientists, across all fields of Psychiatry. The work presented here highlights the diversity of research performed across the entire breadth of Psychiatry research and presents advances in theory, experiment, and methodology with applications to compelling problems. Please note: To be considered for this collection, the first or last author should be a researcher who identifies as a woman.
Halal Matters
In today’s globalized world, halal (meaning ‘permissible’ or ‘lawful’) is about more than food. Politics, power and ethics all play a role in the halal industry in setting new standards for production, trade, consumption and regulation. The question of how modern halal markets are constituted is increasingly important and complex. Written from a unique interdisciplinary global perspective, this book demonstrates that as the market for halal products and services is expanding and standardizing, it is also fraught with political, social and economic contestation and difference. The discussion is illustrated by rich ethnographic case studies from a range of contexts, and consideration is given to both Muslim majority and minority societies. Halal Matters will be of interest to students and scholars working across the humanities and social sciences, including anthropology, sociology and religious studies.
Mennonite Family History July 1982
Mennonite Family History is a quarterly periodical covering Mennonite, Amish, and Brethren genealogy and family history. Check out the free sample articles on our website for a taste of what can be found inside each issue. The MFH has been published since January 1982. The magazine has an international advisory council, as well as writers. The editors are J. Lemar and Lois Ann Zook Mast.
From Toleration to Expulsion
On April 6, 1948, a significant portion of the population of the village of Ecsny in Somogy County, Hungary, was expelled from their homeland. This was the result of Protocol XIII of the Potsdam Declaration of 1945 calling for the orderly and humane transfer of German populations now living in Poland, Czechoslovakia, and Hungary. The families involved were descendants of German settlers who began to arrive in what would become the village of Ecsny as early as 1754. They formed an Evangelical Lutheran congregation at the outset that would survive as an underground movement until the Edict of Toleration promulgated by the Emperor Joseph II of Austria in 1782. These two governmental actions tak...
Food Consumption in Global Perspective
With studies of China, India, West Africa, South America and Europe, this book provides a global perspective on food consumption in the modern world. Combing ethnographic, historical and comparative analyses, the volume celebrates the contributions of Jack Goody to the anthropology of food.
